Le Carmin

Creative cuisine in warm surroundings.

Nestled in a beautiful Henri IV-style house, just a stone’s throw from the city of Beaune’s most emblematic monuments, Le Carmin is a place dedicated to the art of gastronomy, where Chef Christophe Quéant composes his gourmet score every day.
His cuisine is instinctive and authentic, in tune with the seasons, and sublimates flavors and textures without artifice.
Each product is meticulously sourced before simply being cooked.
In a refined, intimate setting, Nathalie Quéant, the Chef’s wife, cultivates a culture of taste and elegance with her light-toned decor.
A veritable cocoon of serenity, inviting you to enjoy an unforgettable culinary experience.