Gourmet news
All our gourmet news at a glance!
Strawberries
A tasty fruit with many virtues
Synonymous with the return of fine weather, the strawberry is a gourmet fruit that seduces with its freshness and sweetness. Cultivated since ancient times and enjoyed the world over, strawberries come in many varieties and can be used in an infinite number of recipes, from desserts to savoury dishes. In addition to its irresistible taste, strawberries are packed with health benefits thanks to their high vitamin, antioxidant and fiber content. Plain, in smoothies or in pastries, strawberries ...
Avocados,
a concentrate of benefits
Avocados are an essential part of a healthy, balanced diet. Renowned for its nutritional richness, creamy texture and health benefits, this fruit is appreciated the world over. Native to Central America, it has been cultivated for thousands of years and is just as much a part of gourmet recipes as it is of healthy diets. Rich in essential fatty acids, vitamins and antioxidants, avocados are a precious ally for general well-being. Whether eaten as a sandwich, in a salad, in a smoothie or in gu...
Vincent Didier
finalist in the
Best Traditional French Baguette competition
Vincent Didier, baker in Lipsheim since 2008, won the gold medal in the Grand Est regional competition. He will now represent the region at the national final for the best traditional French baguette, to be held on May 7 and 8, 2025, on the forecourt of Notre-Dame-de-Paris.
Trained in Lingolsheim, the artisan rethought his working methods during the health crisis, favoring artisanal values by using natural sourdoughs and proposing some fifteen recipes for special breads without additives o...
