Monday: 08:00 – 12:15
Tuesday: 08:00 – 12:15, 14:30 – 18:45
Wednesday: 08:00 – 12:15
Thursday: 08:00 – 12:15, 14:30 – 18:45
Friday: 08:00 – 12:15, 14:30 – 18:45
Saturday: 08:00 – 12:15, 14:00 – 17:00
Sunday: Closed
Since its opening, Boucherie Sigmann has embodied culinary excellence, combining quality, freshness and traditional know-how to offer its customers uncompromising products. This reputation is no accident, but the result of hard work and a passion for good meat and artisanal charcuterie.
Don’t feel like cooking or don’t have the time? Boucherie Sigmann offers daily specials throughout the week. These carefully prepared dishes offer a practical and tasty solution for those who want to enjoy a quality meal without spending hours in the kitchen. What’s more, the butcher’s shop also offers hot pies and pâtés, ideal for a gourmet break at any time of day.
Boucherie Sigmann stands out for the quality of its exclusively French meats. Each piece is carefully selected to guarantee incomparable freshness and flavor. In addition to meats, artisanal charcuterie occupies a special place in the butcher’s offer. Prepared according to family recipes, Boucherie Sigmann’s charcuterie products, such as goose foie gras and sauerkraut, are delights that appeal to the most discerning palates.