L'Orchidée

Monday: Closed Tuesday: 12:00 – 13:30, 19:00 – 20:30 Wednesday: 12:00 – 13:30, 19:00 – 20:30 Thursday: 12:00 – 13:30, 19:00 – 20:30 Friday: 12:00 – 13:30, 19:00 – 20:30 Saturday: 12:00 – 13:30, 19:00 – 20:30 Sunday: Closed


Think to offer
Valid in more than 57 establishments

A culinary bridge between Thailand and France

From the moment you walk through the doors of L’Orchidée, you’ll be greeted by a warm, elegant atmosphere, a reflection of Thai hospitality. The carefully thought-out décor blends modern elements with exotic touches, creating the perfect setting for an unforgettable meal. The dining room is bathed in natural light, highlighting the Thai artwork and ornaments adorning the walls. This establishment, run by Chatchai Klanklong and his family, offers a unique gastronomic experience, blending tradition and innovation. With his brother Kriangkai and his mother Khai, he offers a renewed traditional cuisine, where each dish is an explosion of color, flavor and refinement. The Klanklong family makes a point of choosing fresh, local produce, while incorporating spices and condiments imported directly from Thailand. Seasonings are carefully balanced to offer a balanced palette of flavors, appealing to French palates while respecting Thai culinary traditions.

Cadre atypique

Climatisation

Parking à proximité

Wifi

The flavour combinations are innovative, combining raw and cooked, sweet and spicy, in perfect harmony. Each bite is an explosion of flavors, where herbs, spices and sauces complement each other without ever overshadowing each other. Thanks to his experience and talent, Chatchai Klanklong has created a bridge between the culinary traditions of his native country and the demands of French gourmets. Whether you’re an old hand at Asian flavors or a curious novice, L’Orchidée will surprise and delight you with its inventive, authentic cuisine.

Nous n'avons pas pu confirmer votre inscription.
Votre inscription est confirmée.

Newsletter Food and Good

We have been unable to confirm your registration.
Your registration is confirmed.

Food and Good Newsletter