Monday: Closed Tuesday: Closed Wednesday: 12:00 – 12:45, 19:00 – 20:45 Thursday: 12:00 – 12:45, 19:00 – 20:45 Friday: 12:00 – 12:45, 19:00 – 20:45 Saturday: 12:00 – 12:45, 19:00 – 20:45 Sunday: 12:00 – 12:45
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Michelin-starred restaurant in Hagondange
Opposite the Hagondange train station, Quai des saveurs invites you on a gourmet culinary journey, in a warm and cosy setting.
Nestled in a pretty white stone building, you’ll be surprised and carried away by a cuisine of instinct and moods, made of simple pleasures and sincere pleasures, signed Frédéric Sandrini, starred chef, “Maitre Cuisinier de France” since 2011.
Frédéric Sandrini’s Quai des Saveurs is a must for those seeking a refined and inventive culinary experience in Hagondange.
Thanks to the chef’s creativity and commitment to quality, this restaurant offers cuisine that sublimates local produce with a modern twist.
Whether for a business meal, a special celebration, or simply for the pleasure of gastronomic discovery, Quai des Saveurs promises a moment of intense pleasure and immersion in the gourmet universe of Frédéric Sandrini.
Climatisation
Parking privé
Frédéric Sandrini is a talented and passionate chef who has earned a solid reputation in the world of gourmet cuisine.
He developed his expertise with renowned chefs and in Michelin-starred restaurants before settling in Hagondange.
His culinary philosophy is based on respect for seasonal produce and constant innovation.
He favors local, high-quality ingredients, which he sublimates with modern techniques and meticulous presentation.
Sandrini likes to play with textures, contrasts and flavors to offer his guests dishes that are as surprising as they are delicious.
He takes an intuitive approach to cooking, always seeking to tell a story through his creations, while adapting to his customers’ expectations and new culinary trends.
