Maison Alsacienne de Biscuiterie

The Maison Alsacienne de Biscuiterie, founded in 1996, is a true institution in Alsace, attracting enthusiasts of Alsatian culture and food lovers from around the world.

This biscuit factory is dedicated to preserving and revealing all the treasures of Alsatian biscuit gastronomy. It selects high-quality ingredients, making each of its biscuits a true delight for the senses.

Among the most prized creations of the Maison Alsacienne de Biscuiterie are the famous Bredele, the iconic Macarons de Riquewihr, the authentic Kougelhopfs, and the legendary gingerbread.

The shops of the Maison Alsacienne de Biscuiterie are spread across several Alsatian cities, notably in Colmar, Strasbourg, and Riquewihr. For example, the Colmar shop is located at 16 rue des Boulangers and is open from January to April, Monday to Sunday, from 10 am to 6 pm, and from May to December, Monday to Sunday, from 9 am to 7 pm.

Customers of the Maison Alsacienne de Biscuiterie particularly appreciate the possibility of buying pre-packaged biscuit assortments or composing their own selection according to their preferences, with biscuits sold by weight.

In summary, the Maison Alsacienne de Biscuiterie is a must-visit destination for anyone wishing to discover or rediscover the authentic flavors of Alsatian biscuits, combining tradition and quality for the greatest pleasure of food enthusiasts.