Open from Tuesday to Saturday for lunch and dinner.
Closed on Sundays and Mondays.
Closed on Sundays and Mondays.
Think to offer
Valid in more than 41 establishments
Let the festivities begin!
An inventive cuisine at the Table du Lac in Colmar.
Want an inventive cuisine in Colmar that will delight your eyes as much as your taste buds? Welcome to La Table du Lac.
In a bucolic and intimate setting, far from the hustle and bustle of the city, Chef Sébastien Zimmermann has transformed the former Auberge du Lac into an innovative waterfront concept.
At La Table du Lac, an inventive cuisine from Colmar, everything is designed to satisfy the eyes and taste buds. Attached to conviviality and reasoned consumption, the Chef aims to make the small estate, a gastronomic stronghold focused on local, inventive and spectacular cuisine.
Give yourself a timeless break, indoors, in the modern room open to nature, or outside, on the bioclimatic terrace near the vegetable garden, the pop-up bar and the amazing “teppanyaki” kitchen.
À emporter
Terrasse
A must-see!
For the winter season, taste duck foie gras, chutney, apple, pear, ginger but also langoustine carpaccio with its passion vinaigrette and yuzu.
The kitchens also sunbathe
In spring, the kitchens move outside, fish, seafood and meats grill on the plancha.
