 {"id":78946,"date":"2024-06-10T15:17:23","date_gmt":"2024-06-10T13:17:23","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/br-taal\/"},"modified":"2024-06-11T13:31:21","modified_gmt":"2024-06-11T11:31:21","slug":"br-taal","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/nl\/br-taal\/","title":{"rendered":"Brasserie Taal"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-78946","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-ambachtelijke-brouwerij"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"","presentation":"<p>Brasserie Taal, gelegen in de Munstervallei in de Elzas, is gespecialiseerd in ambachtelijke bieren. Sinds de oprichting in 2019 biedt het een gevarieerd assortiment bieren aan, waaronder Pale Ale, IPA, NEIPA en Weizen.<\/p>\n<p>Taal heeft een brewpub waar bezoekers kunnen genieten van verse bieren en lokale gerechten.<\/p>\n<p>De brouwerij biedt ook online bestellingen en rondleidingen aan.<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n","types_prestation":false,"photo":80250,"photo_bis":80254,"photo_3":80259,"adresse":{"address":"BRASSERIE DE MUNSTER - BIERES TAAL, Rue de Soultzbach, Wihr-au-Val, France","lat":48.0452026,"lng":7.206516299999999,"zoom":7,"place_id":"ChIJY5yU1rFjkUcRkpuiv6LtKcw","name":"BRASSERIE DE MUNSTER - BIERES TAAL","street_number":4,"street_name":"Rue de Soultzbach","city":"Wihr-au-Val","state":"Grand Est","post_code":68230,"country":"France","country_short":"FR"},"horaires":"<p>Maandag: Gesloten<br>\nDinsdag: 16:00 - 23:00<br>\nWoensdag: 16:00 - 23:00<br>\nDonderdag: 16:00 - 23:00<br>\nVrijdag: 16:00 - 23:00<br>\nZaterdag: 11:00 - 21:00<br>\nZondag: 16:00 - 20:00<\/p>\n","tel":"03 89 73 17 68","boutons":[{"title":"Website","link":"http:\/\/www.biere-taal.alsace\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"<p>Brasserie Taal maakt gebruik van natuurlijke en lokale ingredi\u00ebnten. Het gebruikte water komt van de Fecht-watertafel en de granen, vloeibare gist en hop worden zorgvuldig geselecteerd, met hop uit de Elzas, de Verenigde Staten en elders in de wereld. De bieren zijn ongefilterd en ongepasteuriseerd, wat hun puurheid en versheid garandeert.<\/p>\n","image":80264}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/78946","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/comments?post=78946"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/78946\/revisions"}],"predecessor-version":[{"id":79011,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/78946\/revisions\/79011"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media\/80250"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media?parent=78946"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}