{"id":72861,"date":"2022-03-10T13:01:07","date_gmt":"2022-03-10T12:01:07","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/villa-rene-lalique\/"},"modified":"2024-09-02T15:18:15","modified_gmt":"2024-09-02T13:18:15","slug":"villa-rene-lalique","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/nl\/villa-rene-lalique\/","title":{"rendered":"Villa Ren\u00e9 Lalique"},"excerpt":{"rendered":"<p>Een eeuw van uitmuntendheid voor de Villa Ren\u00e9 Lalique<\/p>\n","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-72861","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-gastronomisch-koken","type-etablissement-slapen","type-etablissement-uitzonderingstabellen"],"acf":{"id_eta_scn":"","id_app_foodandgood":565,"id_exponum":"","abo":["AJI","FGood","VIP"],"etoile_michelin":["2"],"titre_presentation":"Een artistieke en smakelijke etalage voor levenskunst","presentation":"In 2020 vierde de Villa Ren\u00e9 Lalique haar eerste eeuw van haar bestaan. In Wingen-sur-Moder heeft het familiehuis van glaskunstenaar Ren\u00e9 Lalique de tand des tijds doorstaan door zichzelf te vernieuwen. Nu is het gebouw een etalage voor de levenskunst en smaak van Lalique en herbergt het een <a href=\"https:\/\/villarenelalique.com\/l-hotel\/\">vijfsterrenhotel<\/a> en een <a href=\"https:\/\/villarenelalique.com\/le-restaurant\/\">restaurant met twee Michelinsterren<\/a>. In een restaurant dat in 2016, slechts 3 maanden na de opening, werd bekroond met 2 Michelinsterren en lid is van de exclusieve kring \"Les Grandes Tables du Monde\", neemt de keuken van chef-kok Paul Stradner u mee op een reis door de Elzas, onderbroken door originele accenten die verband houden met de eigen geschiedenis en ervaringen van de chef-kok. Als je kiest voor een verblijf in Villa Ren\u00e9 Lalique, een Relais & Ch\u00e2teaux in de Elzas, geniet je van een uitzonderlijke levenskunst rond Lalique, een niet te missen luxe huis, en een verfijnde gastronomie die seizoensproducten sublimeert en perfect samengaat met de beste wijnen uit Frankrijk en elders.","types_prestation":false,"photo":36989,"photo_bis":37017,"photo_3":37003,"adresse":{"address":"Villa Ren\u00e9 Lalique, Rue Bellevue, Wingen-sur-Moder, France","lat":48.9185125,"lng":7.364716399999999,"zoom":7,"place_id":"ChIJ_bfWkg8nlEcRA572EP81B1U","name":"Villa Ren\u00e9 Lalique","street_number":18,"street_name":"Rue Bellevue","city":"Wingen-sur-Moder","state":"Grand Est","post_code":67290,"country":"France","country_short":"FR"},"horaires":"Maandag: Gesloten Dinsdag: 08:00 - 00:00 Woensdag: 19:30 - 00:00 Donderdag: 08:00 - 00:00 Vrijdag: 08:00 - 00:00 Zaterdag: 08:00 - 00:00 Zondag: Gesloten","tel":"03 88 71 98 98","boutons":[{"title":"Website","link":"https:\/\/villarenelalique.com\/"},{"title":"Kaart","link":"https:\/\/villarenelalique.com\/fr\/gastronomie\/restaurant-gastronomique-alsacecarte-menus.html"}],"boutons_reservation":"","boutons_social":null,"articles":null},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/72861","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/comments?post=72861"}],"version-history":[{"count":3,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/72861\/revisions"}],"predecessor-version":[{"id":113653,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/72861\/revisions\/113653"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media\/36991"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media?parent=72861"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}