{"id":57281,"date":"2023-10-31T18:59:39","date_gmt":"2023-10-31T17:59:39","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/hopla-wijnen\/"},"modified":"2023-11-15T17:32:11","modified_gmt":"2023-11-15T16:32:11","slug":"hopla-wijnen","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/nl\/hopla-wijnen\/","title":{"rendered":"Hopla Vins"},"excerpt":{"rendered":"<p>Als voormalig sommelier in de wereld van de haute gastronomie runt Maxime Paon zijn eigen wijnkelder, geheel naar zijn eigen smaak.<\/p>\n","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-57281","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-rond-wijn","type-etablissement-wijnhandelaar"],"acf":{"id_eta_scn":"","id_app_foodandgood":52,"id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Schatten in de kelder","presentation":"Als voormalig sommelier in de wereld van de haute gastronomie runt Maxime Paon zijn eigen wijnkelder, geheel naar zijn eigen smaak. Vanaf 2019 biedt Hopla Vins een selectie van ongeveer 450 wijnen, bij voorkeur biologisch, biodynamisch of natuurlijk, uitsluitend ambachtelijke en Elzasser bieren, en een breed scala aan sterke dranken (gins, rum, whisky, regionale eaux-de-vie).\n\nAls finalist in de Meilleur Caviste de France-competitie van vorig jaar vertelt de expert ons over een van zijn meest recente favorieten: de C\u00f4tes du Rh\u00f4ne Rouge 'Lo\u00ef' 2020 van Domaine Saladin, een biologische blend van Grenache, Syrah en Carignan, krachtig en sappig, met kruidige, peperige tonen.","types_prestation":false,"photo":60620,"photo_bis":59645,"photo_3":60631,"adresse":{"address":"20 Grand Rue, 68140 Munster, France","lat":48.0414727,"lng":7.135435800000001,"zoom":7,"place_id":"ChIJQWWDF0nYk0cRZToOjd9RzC4","street_number":20,"street_name":"Grand Rue","city":"Munster","state":"Grand Est","post_code":68140,"country":"France","country_short":"FR"},"horaires":"Maandag Gesloten\nDinsdag 10:00-12:30, 14:00-18:30\nWoensdag 10:00-12:30, 14:00-18:30\nDonderdag 10:00-12:30, 14:00-18:30\nVrijdag 10:00-12:30, 14:00-18:30\nZaterdag 10:00-18:30\nZondag Gesloten\n","tel":"03 89 30 00 45","boutons":[{"title":"website","link":"https:\/\/hoplavins.fr\/"},{"title":"Cadeaubonnen","link":""},{"title":"Winkel op","link":"https:\/\/hoplavins.fr\/categorie-produit\/tous-les-produits\/"},{"title":"","link":""}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""},{"title":"","text":"","image":""},{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/57281","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/comments?post=57281"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/57281\/revisions"}],"predecessor-version":[{"id":59658,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/57281\/revisions\/59658"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media\/60620"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media?parent=57281"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}