{"id":43815,"date":"2022-11-15T09:49:20","date_gmt":"2022-11-15T08:49:20","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/lisa-in-de-keuken\/"},"modified":"2024-06-14T15:35:45","modified_gmt":"2024-06-14T13:35:45","slug":"lisa-in-de-keuken","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/nl\/lisa-in-de-keuken\/","title":{"rendered":"Lisa en cuisine"},"excerpt":{"rendered":"","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-43815","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-bistronomie-nl","type-etablissement-franse-keuken","type-etablissement-italiaans-eten"],"acf":{"id_eta_scn":"","id_app_foodandgood":191,"id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Een gevoel van delen","presentation":"Welkom bij Lisa en Cuisine! Ons restaurant ligt verscholen in Neudorf en is een echt juweeltje, waar je een unieke culinaire ervaring kunt ontdekken. Bij Lisa en Cuisine gebruiken we kwaliteitsproducten van lokale boerderijen, met de nadruk op korte leveringsketens en seizoensproducten. Dit garandeert uitzonderlijke versheid en steunt lokale producenten.\n\nIn het restaurant Lisa en Cuisine geeft chef \u00c9lisabeth de voorkeur aan producten uit korte circuits, biologische groenten en fruit, vlees van lokale kwekers, directe vis, verse pasta uit een kleine lokale werkplaats.\n\nIn de winter werkt ze met truffels, paddenstoelen en vis, naast andere delicatessen.\nElke maand biedt het etablissement gezellige thema-avonden aan.\n\nNiet te missen: de \"witte lasagne\" avond, een familiale kerstspecialiteit, en de feestelijke oesteravond.","types_prestation":false,"photo":48882,"photo_bis":38826,"photo_3":48908,"adresse":{"address":"13a Rue de Bourtzwiller, Strasbourg, France","lat":48.56797149999999,"lng":7.759618,"zoom":7,"place_id":"ChIJ__-bmwjJlkcReyefI8lT9ZU","name":"13a Rue de Bourtzwiller","street_number":"13a","street_name":"Rue de Bourtzwiller","city":"Strasbourg","state":"Grand Est","post_code":67100,"country":"France","country_short":"FR"},"horaires":"Maandag 11:30-14:30\nDinsdag 11:30-14:30, 19:00-21:00\nWoensdag 11:30-14:30, 19:00-21:00\nDonderdag 11:30-14:30, 19:00-21:00\nVrijdag 11:30-14:30, 19:00-21:00\nZaterdag Gesloten\nZondag Gesloten","tel":"","boutons":[{"title":"Website","link":"https:\/\/www.lisa-en-cuisine-restaurant-strasbourg.fr\/"},{"title":"Kaart","link":"https:\/\/www.lisa-en-cuisine-restaurant-strasbourg.fr\/la-carte-menus-lisa-en-cuisine-restaurant-strasbourg"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/43815","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/comments?post=43815"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/43815\/revisions"}],"predecessor-version":[{"id":44874,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/43815\/revisions\/44874"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media\/48882"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media?parent=43815"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}