 {"id":34310,"date":"2023-01-16T10:27:43","date_gmt":"2023-01-16T09:27:43","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/la-huninguoise-2\/"},"modified":"2024-06-18T16:54:18","modified_gmt":"2024-06-18T14:54:18","slug":"la-huninguoise-2","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/nl\/la-huninguoise-2\/","title":{"rendered":"La Huninguoise"},"excerpt":{"rendered":"<p>Laat u leiden door het team van wijnprofessionals die u 300 referenties van Elzaswijnen en Frankrijk met biodynamische neigingen zullen aanbieden<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-34310","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-rond-wijn","type-etablissement-bars-nl"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Laat ons u begeleiden!","presentation":"Laat u leiden door het team van wijnprofessionals die u 300 referenties van Elzaswijnen en Frankrijk met biodynamische neigingen zullen aanbieden\n\nOm uw avonddebuut op te vrolijken, organiseert de Huninguoise regelmatig muzikale evenementen en gastronomische bijeenkomsten met producenten.\n\nLaat u leiden door het team van wijnprofessionals die u 300 referenties van Elzaswijnen en Frankrijk met biodynamische neigingen zullen aanbieden. Ontdek ook lokale sterke dranken van hoge kwaliteit, zoals de kersenbrandewijn van Domaine Binner of een Orschwihr Gin van Domaine Zusslin, begeleiden uw consumptie met aperitiefplanken!\n\nDankzij het advies van 5 professionele wijnhandelaren en sommeliers in Huninguoise, kunt u niet alleen ter plaatse een breed scala aan wijnen en sterke dranken proeven, maar u kunt ook vertrekken met de fles die u zal bevallen, voor uw relatiegeschenken of voor uw geliefden!\n\nGeniet deze zomer van de zon op het terras van de Huninguoise, met uitzicht op de Rijn en de poort van de Drie Landen.","types_prestation":false,"photo":25634,"photo_bis":83797,"photo_3":6882,"adresse":{"address":"La Huninguoise - Caviste & Bar \u00e0 Vin, Rue de France, Huningue, France","lat":47.59161599999999,"lng":7.5875064,"zoom":7,"place_id":"ChIJxba52H-5kUcRn7Ansxk8SdI","name":"La Huninguoise - Caviste & Bar \u00e0 Vin","street_number":10,"street_name":"Rue de France","city":"Huningue","state":"Grand Est","post_code":68330,"country":"France","country_short":"FR"},"horaires":"Maandag: Gesloten\nDinsdag: 16:00 - 23:00\nWoensdag: 16:00 - 23:00\nDonderdag: 16:00 - 23:00\nVrijdag: 16:00 - 00:00\nZaterdag: 11:45 - 00:00\nzondag: 11:45 - 19:00","tel":"03 89 89 86 00","boutons":[{"title":"Website","link":"https:\/\/hello.huninguoise.com\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/34310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/comments?post=34310"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/34310\/revisions"}],"predecessor-version":[{"id":55532,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/34310\/revisions\/55532"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media\/25634"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media?parent=34310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}