 {"id":175164,"date":"2025-11-04T15:20:34","date_gmt":"2025-11-04T14:20:34","guid":{"rendered":"https:\/\/foodandgood.fr\/?post_type=etablissement&#038;p=175164"},"modified":"2025-11-04T15:20:34","modified_gmt":"2025-11-04T14:20:34","slug":"tradizza","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/tradizza\/","title":{"rendered":"Trad'izza"},"excerpt":{"rendered":"","protected":false},"author":14,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"0","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"small","beyondwords_language_code":"fr_FR","beyondwords_language_id":"","beyondwords_title_voice_id":"1950","beyondwords_body_voice_id":"1950","beyondwords_summary_voice_id":"1950","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-175164","etablissement","type-etablissement","status-publish","hentry","type-etablissement-pizzeria"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Une pizzeria d'exception ","presentation":"<p data-start=\"59\" data-end=\"440\">La Trad\u2019izza est une pizzeria artisanale situ\u00e9e \u00e0 Wintzenheim, pr\u00e8s de Colmar. Reconnue pour son savoir-faire, elle se distingue par une p\u00e2te faite maison, \u00e9labor\u00e9e selon une longue fermentation qui lui apporte l\u00e9g\u00e8ret\u00e9 et saveur.<\/p>\r\n<p data-start=\"59\" data-end=\"440\">L\u2019\u00e9tablissement privil\u00e9gie les ingr\u00e9dients frais et de qualit\u00e9, ce qui permet de proposer des pizzas authentiques aux recettes vari\u00e9es et originales.<\/p>\r\n<p data-start=\"442\" data-end=\"826\">Principalement orient\u00e9e vers la vente \u00e0 emporter, La Trad\u2019izza a su construire une solide r\u00e9putation locale gr\u00e2ce aux avis tr\u00e8s positifs de ses clients, qui appr\u00e9cient autant la qualit\u00e9 des produits que l\u2019accueil chaleureux.<\/p>\r\n<p data-start=\"442\" data-end=\"826\">L\u2019enseigne incarne une alternative artisanale aux grandes cha\u00eenes, en mettant en avant la tradition, la ma\u00eetrise du pizzaiolo et l\u2019amour du produit bien fait.<\/p>\r\n<p data-start=\"828\" data-end=\"1002\" data-is-last-node=\"\" data-is-only-node=\"\">Au fil des ann\u00e9es, La Trad\u2019izza est devenue une adresse incontournable pour les habitants de la r\u00e9gion \u00e0 la recherche d\u2019une pizza g\u00e9n\u00e9reuse, savoureuse et pr\u00e9par\u00e9e avec soin.<\/p>","types_prestation":false,"photo":175167,"photo_bis":175173,"photo_3":175192,"adresse":{"address":"La trad'izza, Rue Adolphe Hirn Logelbach, Wintzenheim, France","lat":48.0888092,"lng":7.320227,"zoom":5,"place_id":"ChIJp14Y2JxmkUcRbN5ZRG5tB4g","name":"La trad'izza","street_number":"9b","street_name":"Rue Adolphe Hirn Logelbach","city":"Wintzenheim","state":"Grand Est","post_code":68124,"country":"France","country_short":"FR"},"horaires":"lundi: Ferm\u00e9\r\nmardi: 18:00\u2009\u2013\u200922:00\r\nmercredi: 11:00\u2009\u2013\u200914:00, 18:00\u2009\u2013\u200922:00\r\njeudi: 11:00\u2009\u2013\u200914:00, 18:00\u2009\u2013\u200922:00\r\nvendredi: 11:00\u2009\u2013\u200914:00, 18:00\u2009\u2013\u200922:00\r\nsamedi: 18:00\u2009\u2013\u200922:00\r\ndimanche: 18:00\u2009\u2013\u200922:00","tel":"03 89 27 02 72","boutons":null,"boutons_reservation":"","boutons_social":[{"type":"facebook-f","link":"https:\/\/www.facebook.com\/tradizza\/"}],"articles":null},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/175164","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/comments?post=175164"}],"version-history":[{"count":4,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/175164\/revisions"}],"predecessor-version":[{"id":175236,"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/etablissement\/175164\/revisions\/175236"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/nl\/wp-json\/wp\/v2\/media?parent=175164"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}