{"version":"1.0","provider_name":"Food and Good","provider_url":"https:\/\/foodandgood.fr\/nl\/","title":"Restaurant Les aKcias","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qYPiqcd8fs\"><a href=\"https:\/\/foodandgood.fr\/nl\/etablissement\/restaurant-les-akcias\/\">Restaurant Les aKcias<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/foodandgood.fr\/nl\/etablissement\/restaurant-les-akcias\/embed\/#?secret=qYPiqcd8fs\" width=\"600\" height=\"338\" title=\"&#8220;Restaurant Les aKcias&#8221; &#8212; Food and Good\" data-secret=\"qYPiqcd8fs\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/foodandgood.fr\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"Restaurant Les Akcias in Niederbronn-les-Bains is een verborgen juweeltje in het hart van de Noordelijke Vogezen. Dit kleine etablissement van Claudine en Christophe Penichon is een referentie geworden voor liefhebbers van de bistrokeuken in de Elzas. Door elegantie, inventiviteit en respect voor lokale producten te combineren, biedt Les Akcias een culinaire ervaring die traditie en moderniteit op subtiele wijze combineert. In deze gastronomische recensie verkennen we de omgeving van het restaurant, de kwaliteit van de service, de creativiteit van de chef en natuurlijk de gerechten waar het restaurant bekend om staat.","thumbnail_url":"https:\/\/foodandgood.fr\/wp-content\/uploads\/2024\/08\/Screenshot-2024-08-13-at-16-30-47-Food-and-Good-Le-magazine-de-la-gastronomie.jpg","thumbnail_width":1156,"thumbnail_height":571}