1.0Food and Goodhttps://foodandgood.fr/nl/L'atelier D'Iris et Vincentrich600338<blockquote class="wp-embedded-content" data-secret="YHghMQ99K5"><a href="https://foodandgood.fr/nl/latelier-diris-et-vincent/">L'atelier D'Iris et Vincent</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://foodandgood.fr/nl/latelier-diris-et-vincent/embed/#?secret=YHghMQ99K5" width="600" height="338" title="“L'atelier D'Iris et Vincent” — Food and Good" data-secret="YHghMQ99K5" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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Iris, een bedrijfsjurist met een passie voor patisserie, besluit op een dag alles achter zich te laten en haar liefste wens in vervulling te laten gaan. Ze volgde een opleiding bij chef-kok Philippe Rigollot, Meilleur Ouvrier de France en wereldkampioen patisserie, in Annecy.https://foodandgood.fr/wp-content/uploads/2024/08/Screenshot-2024-08-13-at-16-30-47-Food-and-Good-Le-magazine-de-la-gastronomie.jpg1156571