{"id":57053,"date":"2022-03-08T11:52:43","date_gmt":"2022-03-08T10:52:43","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/cucina-e-tendenze\/"},"modified":"2024-06-11T14:53:27","modified_gmt":"2024-06-11T12:53:27","slug":"cucina-e-tendenze","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/it\/cucina-e-tendenze\/","title":{"rendered":"Cook & Tendances"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-57053","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-acquisti-culinari"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"La vostra cucina ha bisogno del meglio","presentation":"<h3>L'arte della tavola a Horbourg-Wihr<\/h3>\nAzienda al 100% a conduzione familiare, Cook et Tendances \u00e8 al servizio di un'ambizione comune sin dalla sua fondazione, avvenuta oltre 40 anni fa.\n\nNel 2018 l'avventura continua, meglio che mai. Probabilmente te ne sarai gi\u00e0 accorto: abbiamo deciso di cambiare nome. Basta con \"Au Tombeau de la Vaisselle\", ora \u00e8 il momento di \"Cook et Tendances\"!\n\n<span style=\"font-weight: 400;\">Appassionato di cucina? Scoprite gli utensili per la cucina, la cottura e la preparazione offerti da \"Cook et Tendances\" a Horbourg-Wihr<\/span>\n\n<span style=\"font-weight: 400;\">Il negozio Cook et Tendances, a conduzione familiare, consiglia da oltre 40 anni cuochi in erba e cuochi pi\u00f9 esperti. C'\u00e8 tutto: utensili per cucinare, cuocere e preparare - tra cui le pentole Cristel, prodotte in Francia e garantite a vita - e piccoli elettrodomestici - tra cui il robot da cucina Magimix Cook Expert, di gran moda! Per le vostre idee regalo, COOK ET TENDANCES propone anche stoviglie e articoli decorativi, con collezioni in continuo aggiornamento, come New Moon e Manufacture Rock, dalle forme e dai materiali innovativi, pubblicate da Villeroy & Boch.<\/span>","types_prestation":false,"photo":18786,"photo_bis":5581,"photo_3":5594,"adresse":{"address":"Cook et Tendances, Rue de Ribeauvill\u00e9, Horbourg-Wihr, France","lat":48.0747984,"lng":7.406484399999998,"zoom":7,"place_id":"ChIJg_BxXMpokUcRZWgDYIiBRgE","name":"Cook et Tendances","street_number":5,"street_name":"Rue de Ribeauvill\u00e9","city":"Horbourg-Wihr","state":"Grand Est","post_code":68180,"country":"France","country_short":"FR"},"horaires":"Luned\u00ec: 14:00 - 18:45\nMarted\u00ec: 09:00 - 12:00, 14:00 - 18:45\nMercoled\u00ec: 09:00 - 12:00, 14:00 - 18:45\nGioved\u00ec: 09:00 - 12:00, 14:00 - 18:45\nVenerd\u00ec: 09:00 - 12:00, 14:00 - 18:45\nSabato: 09:00 - 12:00, 14:00 - 18:00\nDomenica: 14:00 - 18:30","tel":"03 89 41 07 51","boutons":[{"title":"Sito web","link":"http:\/\/www.facebook.com\/Cook-et-Tendances-480032412137763"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement\/57053","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/comments?post=57053"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement\/57053\/revisions"}],"predecessor-version":[{"id":80949,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement\/57053\/revisions\/80949"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/media\/18786"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/media?parent=57053"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}