 {"id":176626,"date":"2025-12-01T08:57:10","date_gmt":"2025-12-01T07:57:10","guid":{"rendered":"https:\/\/foodandgood.fr\/?post_type=etablissement&#038;p=176626"},"modified":"2025-12-01T12:46:28","modified_gmt":"2025-12-01T11:46:28","slug":"distillerie-les-fils-demile-pernot","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/distillerie-les-fils-demile-pernot\/","title":{"rendered":"Distillerie Les Fils d'Emile Pernot"},"excerpt":{"rendered":"","protected":false},"author":6,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"0","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"small","beyondwords_language_code":"fr_FR","beyondwords_language_id":"","beyondwords_title_voice_id":"1950","beyondwords_body_voice_id":"1950","beyondwords_summary_voice_id":"1950","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-176626","etablissement","type-etablissement","status-publish","hentry","type-etablissement-spiritueux"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"","presentation":"Fond\u00e9e en 1889 au c\u0153ur du Haut-Doubs, la Distillerie Les Fils d\u2019\u00c9mile Pernot est l\u2019une des maisons embl\u00e9matiques de la tradition fran\u00e7aise des spiritueux, notamment reconnue pour son h\u00e9ritage unique autour de l\u2019absinthe.\r\n\r\nInstall\u00e9e \u00e0 La Cluse-et-Mijoux, tout pr\u00e8s du c\u00e9l\u00e8bre ch\u00e2teau de Joux, la distillerie perp\u00e9tue depuis plus d\u2019un si\u00e8cle un savoir-faire artisanal transmis de g\u00e9n\u00e9ration en g\u00e9n\u00e9ration.\r\n\r\nL\u2019entreprise s\u2019est forg\u00e9e une solide r\u00e9putation gr\u00e2ce \u00e0 la qualit\u00e9 de ses distillations et \u00e0 sa fid\u00e9lit\u00e9 aux m\u00e9thodes historiques.","types_prestation":false,"photo":178150,"photo_bis":178162,"photo_3":178156,"adresse":{"address":"Distillerie Les Fils d'Emile Pernot, Au Frambourg, La Cluse-et-Mijoux, France","lat":46.8719888,"lng":6.3783402,"zoom":5,"place_id":"ChIJyaBAo4K7jUcROH4zhGlN60g","name":"Distillerie Les Fils d'Emile Pernot","street_number":18,"street_name":"Au Frambourg","city":"La Cluse-et-Mijoux","state":"Bourgogne-Franche-Comt\u00e9","post_code":25300,"country":"France","country_short":"FR"},"horaires":"lundi: 09:00\u2009\u2013\u200912:00, 14:00\u2009\u2013\u200918:00\r\nmardi: 09:00\u2009\u2013\u200912:00, 14:00\u2009\u2013\u200918:00\r\nmercredi: 09:00\u2009\u2013\u200912:00, 14:00\u2009\u2013\u200918:00\r\njeudi: 09:00\u2009\u2013\u200912:00, 14:00\u2009\u2013\u200918:00\r\nvendredi: 09:00\u2009\u2013\u200912:00, 14:00\u2009\u2013\u200918:00\r\nsamedi: 10:00\u2009\u2013\u200912:00\r\ndimanche: Ferm\u00e9","tel":"03 81 39 04 28","boutons":[{"title":"Site Internet","link":"https:\/\/emilepernot.fr\/"}],"boutons_reservation":"","boutons_social":[{"type":"facebook-f","link":"https:\/\/www.facebook.com\/emilepernot"},{"type":"instagram","link":"https:\/\/www.instagram.com\/distillerie_emilepernot\/"},{"type":"youtube","link":"https:\/\/www.youtube.com\/@distilleriepernot1890"},{"type":"linkedin","link":"https:\/\/www.linkedin.com\/company\/les-fils-d'emile-pernot\/?originalSubdomain=fr"}],"articles":null},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement\/176626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/comments?post=176626"}],"version-history":[{"count":7,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement\/176626\/revisions"}],"predecessor-version":[{"id":180698,"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/etablissement\/176626\/revisions\/180698"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/it\/wp-json\/wp\/v2\/media?parent=176626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}