{"id":72908,"date":"2022-03-15T09:43:48","date_gmt":"2022-03-15T08:43:48","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/el-canibal\/"},"modified":"2024-06-10T16:43:29","modified_gmt":"2024-06-10T14:43:29","slug":"el-canibal","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/el-canibal\/","title":{"rendered":"Le Cannibale"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-72908","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-cocina-francesa","type-etablissement-vales-regalo"],"acf":{"id_eta_scn":"","id_app_foodandgood":327,"id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"\u00bfTe gusta la carne? \u00a1Has venido al lugar adecuado!","presentation":"<h3>Un restaurante para carn\u00edvoros en Estrasburgo<\/h3>\n<span style=\"font-weight: 400;\">El restaurante Le Cannibale selecciona algunas de las mejores razas de carne.<\/span>\n\nLos cortes de vacuno se seleccionan a partir de razas c\u00e1rnicas. Una serie de pedigr\u00edes con nombres evocadores: Kobe Beef, Galice, Salers, Gasconne, Aubrac, Simmental y Black Angus, por citar s\u00f3lo algunos... la maduraci\u00f3n interna garantiza la calidad, la ternura y el sabor inigualables de la carne entre nuestras 40 razas c\u00e1rnicas.\n\nDesde los entrantes hasta las salsas y los postres, el jefe de cocina Steve y su brigada dan a lo \"casero\" su lugar de honor: una garant\u00eda de calidad y buen gusto.\nLos platos se preparan en el local con ingredientes crudos.\n\n<span style=\"font-weight: 400;\">En Le Cannibale, el Chef Steve Fix y su hermano S\u00e9bastien seleccionan algunas de las mejores razas de carne, que maduran in situ. Destacan tres etiquetas: la m\u00e1s rara, carne de Kob\u00e9 en Jap\u00f3n, seguida de Black Market y Black Onyx de Rangers Valley en Australia, todas ellas mundialmente conocidas por su delicado sabor y su grasa entreverada. Corona tu comida con una bebida excepcional, de entre 250 vinos, una lista privada con referencias m\u00e1s raras como Mouton Rothschild, y nada menos que 140 rones.<\/span>\n\n\u00a0\n\n\u00a0","types_prestation":false,"photo":43997,"photo_bis":43998,"photo_3":79281,"adresse":{"address":"Le Cannibale, Rue de la Plaine des Bouchers, Strasbourg, France","lat":48.56945,"lng":7.735727,"zoom":7,"place_id":"ChIJ8dRe3bnJlkcRcuYvjaSBUrA","name":"Le Cannibale","street_number":33,"street_name":"Rue de la Plaine des Bouchers","city":"Strasbourg","state":"Grand Est","post_code":67100,"country":"France","country_short":"FR"},"horaires":"Lunes: 12:00 - 14:00, 19:00 - 22:00\nMartes: 12:00 - 14:00, 19:00 - 22:00\nMi\u00e9rcoles: 12:00 - 14:00, 19:00 - 22:00\nJueves: 12:00 - 14:00, 19:00 - 22:00\nViernes: 12:00 - 14:00, 18:00 - 23:00\nS\u00e1bado: 12:00 - 14:00, 18:00 - 23:00\nDomingo: 12:00 - 14:00, 18:00 - 22:00","tel":"03 88 79 35 54","boutons":[{"title":"Sitio de Internet","link":"http:\/\/restaurant-le-cannibale.fr\/"},{"title":"Tarjeta","link":"https:\/\/www.restaurant-le-cannibale.fr\/la-carte-w1.html"},{"title":"Vales de regalo","link":"https:\/\/aji-box.com\/-\/Le-cannibale\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72908","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=72908"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72908\/revisions"}],"predecessor-version":[{"id":79241,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72908\/revisions\/79241"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/43997"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=72908"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}