{"id":72879,"date":"2022-03-01T11:02:38","date_gmt":"2022-03-01T10:02:38","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/panaderia-husser\/"},"modified":"2024-06-10T15:38:46","modified_gmt":"2024-06-10T13:38:46","slug":"panaderia-husser","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/panaderia-husser\/","title":{"rendered":"Boulangerie Husser"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-72879","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-dulce-descanso"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Una panader\u00eda cerca de sus clientes en Turckheim","presentation":"<span style=\"font-weight: 400;\">La panader\u00eda Husser de Turckheim te invita a descubrir unos productos excepcionales.<\/span>\n\n<span style=\"font-weight: 400;\">En tiempos dif\u00edciles, la Boulangerie P\u00e2tisserie Husser ha podido llevar un poco de consuelo a sus clientes locales y ayudar a los ancianos haciendo entregas. Con las fiestas a la vuelta de la esquina, este peque\u00f1o productor mantiene la tradici\u00f3n con sus troncos de Yule, fragantes merengues, dulces bredalas y su Kougelhopf Medalla de Plata 2020. Conocido por sus numerosas especialidades caseras, este invierno el Maestro Panadero te invita a probar su pan de casta\u00f1as y avellanas y su famoso Pain du Veilleur, con frutas y especias, en honor a la tradici\u00f3n de la Guardia de la Noche en Turckheim.<\/span>\n\nLa hermosa direcci\u00f3n que invita a los epic\u00fareos a abrir de un empuj\u00f3n la puerta del establecimiento es 2 Rue Wickram, 68230 Turckheim. Didier Husser, el propietario, te sorprender\u00e1 en todo momento con sus sorprendentes pasteles y viennoiseries.","types_prestation":false,"photo":18482,"photo_bis":2807,"photo_3":3100,"adresse":{"address":"Boulangerie P\u00e2tisserie Husser, Rue Wickram, Turckheim, France","lat":48.0866756,"lng":7.278076800000001,"zoom":7,"place_id":"ChIJccuMcP5jkUcRWhlaODs2KOU","name":"Boulangerie P\u00e2tisserie Husser","street_number":2,"street_name":"Rue Wickram","city":"Turckheim","state":"Grand Est","post_code":68230,"country":"France","country_short":"FR"},"horaires":"Lunes: 06:30 - 12:30\nMartes: 06:30 - 12:30, 14:00 - 18:30\nMi\u00e9rcoles: 06:30 - 12:30, 14:00 - 18:30\nJueves: 06:30 - 12:30, 14:00 - 18:30\nViernes: 06:30 - 12:30, 14:00 - 18:30\nS\u00e1bado: 06:30 - 12:30\nDomingo: Cerrado","tel":"03 89 27 04 99","boutons":[{"title":"Sitio de Internet","link":""}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72879","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=72879"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72879\/revisions"}],"predecessor-version":[{"id":79013,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72879\/revisions\/79013"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/18482"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=72879"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}