 {"id":72800,"date":"2024-04-10T11:14:38","date_gmt":"2024-04-10T09:14:38","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/herrscher-michel-traiteur\/"},"modified":"2024-06-03T14:23:24","modified_gmt":"2024-06-03T12:23:24","slug":"herrscher-michel-traiteur","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/herrscher-michel-traiteur\/","title":{"rendered":"Boucher charcutier traiteur Michel Herrscher"},"excerpt":{"rendered":"<p>Bajo la direcci\u00f3n de Michel Herrscher (2\u00aa generaci\u00f3n), la carnicer\u00eda y charcuter\u00eda familiar Herrscher ha prosperado desde sus inicios.<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-72800","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-carniceria","type-etablissement-catering-shops-es"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":["FGood"],"etoile_michelin":[],"titre_presentation":"De la carnicer\u00eda local a la diversidad","presentation":"<p class=\"p2\">Bajo la direcci\u00f3n de Michel Herrscher (2\u00aa generaci\u00f3n), la carnicer\u00eda y charcuter\u00eda familiar Herrscher ha prosperado desde sus inicios. El \"peque\u00f1o carnicero de barrio\" abastece ahora a los establecimientos Herrscher, as\u00ed como a los departamentos de carnicer\u00eda y charcuter\u00eda de Grands Frais d'Alsace, distribuidores y restauradores, algunos de ellos muy conocidos, que utilizan el taller para la elaboraci\u00f3n de piezas de caza a medida.<\/p>\n<p class=\"p2\">La especialidad para comer sobre la marcha es el pat\u00e9 en cro\u00fbte: tradicional o ecol\u00f3gico, o el excelente pat\u00e9 de trucha (por encargo). Y, por supuesto, pat\u00e9 caliente, simplemente servido con una ensalada fresca.<\/p>","types_prestation":false,"photo":67010,"photo_bis":178752,"photo_3":178758,"adresse":{"address":"Restaurant Michel Herrscher, Rue Emile Schwoerer, Colmar, France","lat":48.1021953,"lng":7.366780299999998,"zoom":7,"place_id":"ChIJe0zk-RVmkUcR27Qael08UFA","name":"Restaurant Michel Herrscher","street_number":12,"street_name":"Rue Emile Schwoerer","city":"Colmar","state":"Grand Est","post_code":68000,"country":"France","country_short":"FR"},"horaires":"Lunes: 11:30 - 14:00\nMartes: 11:30 - 14:00\nMi\u00e9rcoles: 11:30 - 14:00\nJueves: 11:30 - 14:00\nViernes: 11:30 - 14:00\nS\u00e1bado: Cerrado\nDomingo: Cerrado","tel":"03 89 20 42 76","boutons":[{"title":"Sitio de Internet","link":"https:\/\/choucroute-alsace.com\/"}],"boutons_reservation":"","boutons_social":null,"articles":null},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72800","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=72800"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72800\/revisions"}],"predecessor-version":[{"id":75064,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/72800\/revisions\/75064"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/67015"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=72800"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}