{"id":62254,"date":"2023-12-07T19:01:02","date_gmt":"2023-12-07T18:01:02","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/restaurante-au-cheval-blanc\/"},"modified":"2024-06-10T12:10:31","modified_gmt":"2024-06-10T10:10:31","slug":"restaurante-au-cheval-blanc","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/restaurante-au-cheval-blanc\/","title":{"rendered":"Restaurant Au Cheval Blanc"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-62254","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-cocina-francesa"],"acf":{"id_eta_scn":26215,"id_app_foodandgood":28,"id_exponum":26215,"abo":["APP"],"etoile_michelin":[],"titre_presentation":"Una historia familiar","presentation":"El restaurante Au Cheval Blanc est\u00e1 situado en un peque\u00f1o pueblo de la regi\u00f3n de Sundgau, al sur de Alsacia, a 30 km de Mulhouse, Belfort y Basilea y a los pies del Jura suizo. Tenemos capacidad para 110 comensales en nuestros 4 comedores y 45 comensales en la terraza (cubierta).\n\nEl restaurante fue fundado en 1980 por los padres del actual chef, Eric Ispa. Desde muy peque\u00f1o, Eric estuvo inmerso en las artes culinarias, viendo a su padre en los fogones, lo que le transmiti\u00f3 el gusto por la buena comida y el deseo de hacer de ella su profesi\u00f3n. Tras adquirir experiencia en varios establecimientos, Eric se uni\u00f3 al equipo de Cheval Blanc en 2010 con su compa\u00f1era Claire. Sus experiencias profesionales le han llevado a desarrollar su propio estilo de cocina, conservando el esp\u00edritu tradicional y generoso de su padre.","types_prestation":false,"photo":62224,"photo_bis":62242,"photo_3":62212,"adresse":{"address":"Restaurant Au Cheval Blanc, Rue de Bisel, Feldbach, France","lat":47.5356472,"lng":7.264971999999998,"zoom":7,"place_id":"ChIJIfb47cqSkUcREy_WOZGkmyw","name":"Restaurant Au Cheval Blanc","street_number":1,"street_name":"Rue de Bisel","city":"Feldbach","state":"Grand Est","post_code":68640,"country":"France","country_short":"FR"},"horaires":"Lunes Cerrado\nMartes Cerrado\nMi\u00e9rcoles cerrado\nJueves 11:30-15:00, 18:30-22:00\nViernes 11:30-15:00, 18:30-22:00\nS\u00e1bado 11:30-15:00, 18:30-22:00\ndomingo 11:30-15:00, 18:30-22:00","tel":"03 89 25 81 86","boutons":[{"title":"Sitio de Internet","link":"https:\/\/cheval-blanc-feldbach.fr\/"},{"title":"Vales de regalo","link":"https:\/\/aji-box.com\/-\/au-cheval-blanc-feldbach\/"},{"title":"","link":""},{"title":"","link":""}],"boutons_reservation":"","boutons_social":[{"type":"facebook-f","link":"https:\/\/www.facebook.com\/p\/Cheval-Blanc-Feldbach-100064145522760\/?locale=fr_FR"},{"type":"instagram","link":"https:\/\/www.instagram.com\/cheval__blanc_feldbach\/"},{"type":"linkedin","link":""},{"type":"tiktok","link":""},{"type":"youtube","link":""}],"articles":[{"title":"","text":"En Le Cheval Blanc, podr\u00e1s disfrutar de una cocina refinada que combina tradici\u00f3n y modernidad en un entorno c\u00e1lido y acogedor. El chef Eric Ispa elabora men\u00fas de temporada con productos locales frescos. Las sugerencias del momento son un reflejo de su creatividad y saber hacer, ofreciendo una experiencia culinaria \u00fanica en cada visita.\n\nPara acompa\u00f1ar nuestros platos, el restaurante dispone de una bodega con m\u00e1s de 3.000 referencias de vi\u00f1edos franceses, con grandes descubrimientos por hacer. Tanto si te gustan los blancos afrutados como los tintos con cuerpo, el sumiller te ayudar\u00e1 a encontrar el vino perfecto para realzar tu comida.\n\nEn el restaurante Au Cheval Blanc se perpet\u00faa la tradici\u00f3n culinaria alsaciana con un toque personal.","image":78703},{"title":"","text":"","image":""},{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/62254","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=62254"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/62254\/revisions"}],"predecessor-version":[{"id":62258,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/62254\/revisions\/62258"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/62229"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=62254"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}