Al hacerse cargo de la finca familiar, Fran\u00e7ois Schmitt reorient\u00f3 la actividad hacia la viticultura en los a\u00f1os 70. Adquiri\u00f3 nuevos vi\u00f1edos, incluidos los Grands Crus de Bollenberg y Pfingstberg, y ampli\u00f3 sus instalaciones. Su hijo Fr\u00e9d\u00e9ric se incorpor\u00f3 a la explotaci\u00f3n en 1998, tras estudiar viticultura y enolog\u00eda. En 2010 se le uni\u00f3 su mujer, Myriam, que ahora recibe a los clientes en una bodega de ventas totalmente nueva. La finca, que es ecol\u00f3gica desde 2005, se convertir\u00e1 a la agricultura biodin\u00e1mica y obtendr\u00e1 la certificaci\u00f3n Demeter en 2019.<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-54679","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-vinedo"],"acf":{"id_eta_scn":"","id_app_foodandgood":77,"id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Una historia familiar que se remonta a 1697","presentation":"
Al hacerse cargo de la finca familiar, Fran\u00e7ois Schmitt reorient\u00f3 la actividad hacia la viticultura en los a\u00f1os 70. Adquiri\u00f3 nuevos vi\u00f1edos, incluidos los Grands Crus de Bollenberg y Pfingstberg, y ampli\u00f3 sus instalaciones. Su hijo Fr\u00e9d\u00e9ric se incorpor\u00f3 a la explotaci\u00f3n en 1998, tras estudiar viticultura y enolog\u00eda. En 2010 se le uni\u00f3 su mujer, Myriam, que ahora recibe a los clientes en una bodega de ventas totalmente nueva. La finca, que es ecol\u00f3gica desde 2005, se convertir\u00e1 a la agricultura biodin\u00e1mica y obtendr\u00e1 la certificaci\u00f3n Demeter en 2019.<\/p>","types_prestation":false,"photo":54653,"photo_bis":57142,"photo_3":57147,"adresse":{"address":"19 Rue de Soultzmatt, Orschwihr, France","lat":47.9367891,"lng":7.232407299999999,"zoom":7,"place_id":"ChIJ5cM3pBx8kUcRghIy4T6PPEs","street_number":19,"street_name":"Rue de Soultzmatt","city":"Orschwihr","state":"Grand Est","post_code":68500,"country":"France","country_short":"FR"},"horaires":"Lunes 08:00-12:00, 13:30-18:30\nMartes 08:00-12:00, 13:30-18:30\nMi\u00e9rcoles 08:00-12:00, 13:30-18:30\nJueves 08:00-12:00, 13:30-18:30\nViernes 08:00-12:00, 13:30-18:30\nS\u00e1bado 08:30-12:00, 13:30-18:30\nDomingo Cerrado","tel":"03 89 76 08 45","boutons":[{"title":"Sitio de Internet","link":"https:\/\/francoisschmitt.fr\/"},{"title":"Vales de regalo","link":""},{"title":"Tienda","link":"https:\/\/boutique.francoisschmitt.fr\/vins#"},{"title":"Visita degustaci\u00f3n","link":"https:\/\/www.ruedesvignerons.com\/fr\/domaine\/212\/francois-schmitt"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"Filosof\u00eda\n
Fr\u00e9d\u00e9ric y Myriam producen vinos distintivos que transcriben sus terru\u00f1os. La biodin\u00e1mica, que acompa\u00f1a este enfoque, permite recrear un nuevo biotopo que protege y beneficia a las vides. La elaboraci\u00f3n de un vino se rige por un conjunto de factores (humanos, clim\u00e1ticos, geol\u00f3gicos, ...), por lo que la finca permanece abierta a una visi\u00f3n global en esta zona.<\/p>","image":54661},{"title":"","text":"","image":""},{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/54679","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=54679"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/54679\/revisions"}],"predecessor-version":[{"id":55197,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/54679\/revisions\/55197"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/54653"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=54679"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}