{"id":52406,"date":"2023-08-23T16:20:19","date_gmt":"2023-08-23T14:20:19","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/le-carmin\/"},"modified":"2025-04-14T11:08:30","modified_gmt":"2025-04-14T09:08:30","slug":"le-carmin","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/le-carmin\/","title":{"rendered":"Le Carmin"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-52406","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-cocina-gastronomica","type-etablissement-mesa-excepcional","type-etablissement-vales-regalo"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Cocina creativa en un entorno c\u00e1lido","presentation":"Cocina creativa en un entorno c\u00e1lido.\n\nEnclavado en una hermosa casa de estilo Henri IV, a dos pasos de los monumentos m\u00e1s emblem\u00e1ticos de la ciudad de Beaune, Le Carmin es un lugar dedicado al arte de la gastronom\u00eda, donde el Chef Christophe Qu\u00e9ant compone cada d\u00eda su partitura gourmet.\nSu cocina es instintiva y aut\u00e9ntica, en sinton\u00eda con las estaciones, y sublima sabores y texturas sin artificios.\nCada producto se obtiene meticulosamente antes de ser simplemente cocinado.\nEn un ambiente refinado e \u00edntimo, Nathalie Qu\u00e9ant, esposa del Chef, cultiva una cultura del gusto y la elegancia gracias a su decoraci\u00f3n de colores claros.\nUn aut\u00e9ntico capullo de serenidad que le invita a disfrutar de una experiencia culinaria inolvidable.","types_prestation":false,"photo":52316,"photo_bis":52323,"photo_3":52336,"adresse":{"address":"Le Carmin, Place Carnot, Beaune, France","lat":47.0225499,"lng":4.8376153,"zoom":7,"place_id":"ChIJa_N3R-308kcR8uFtzrUn1eY","name":"Le Carmin","street_number":4,"street_name":"Place Carnot","street_name_short":"Pl. Carnot","city":"Beaune","state":"Bourgogne-Franche-Comt\u00e9","post_code":21200,"country":"France","country_short":"FR"},"horaires":"Lunes: Cerrado\nMartes: 19:00 - 20:30\nMi\u00e9rcoles: 19:00 - 20:30\nJueves: 12:00 - 13:15, 19:00 - 20:30\nViernes: 12:00 - 13:15, 19:00 - 20:30\nS\u00e1bado: 12:00 - 13:15, 19:00 - 20:30\nDomingo: Cerrado","tel":"03 80 24 22 42","boutons":[{"title":"Sitio de Internet","link":"https:\/\/www.restaurant-lecarmin.com\/"},{"title":"Vales de regalo","link":"https:\/\/aji-box.com\/-\/le-carmin\/"},{"title":"A la carta y Men\u00fas","link":"https:\/\/www.restaurant-lecarmin.com\/carte-menus\/"},{"title":"","link":""}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/52406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=52406"}],"version-history":[{"count":3,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/52406\/revisions"}],"predecessor-version":[{"id":113665,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/52406\/revisions\/113665"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/52322"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=52406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}