{"id":46194,"date":"2023-04-11T10:50:03","date_gmt":"2023-04-11T08:50:03","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/el-astronomo\/"},"modified":"2024-06-25T12:12:13","modified_gmt":"2024-06-25T10:12:13","slug":"el-astronomo","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/el-astronomo\/","title":{"rendered":"L'astronome"},"excerpt":{"rendered":"<p>Enclavada en los tejados de Mulhouse, L&#8217;Astronome es la primera azotea de Alsacia. El chef Philippe Keller ofrece una cocina bistron\u00f3mica que combina la tradici\u00f3n francesa y la inspiraci\u00f3n asi\u00e1tica. En cuanto a las bebidas, la carta de c\u00f3cteles se renueva regularmente.<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-46194","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-barras","type-etablissement-bistronomia","type-etablissement-vales-regalo"],"acf":{"id_eta_scn":12796,"id_app_foodandgood":174,"id_exponum":12796,"abo":["APP"],"etoile_michelin":[],"titre_presentation":"BUENA AMISTAD para compartir","presentation":"Enclavada en los tejados de Mulhouse, L'Astronome es la primera azotea de Alsacia. El chef Philippe Keller ofrece una cocina bistron\u00f3mica que combina la tradici\u00f3n francesa y la inspiraci\u00f3n asi\u00e1tica. En cuanto a las bebidas, la carta de c\u00f3cteles se renueva regularmente.\n\nUn servicio de brasserie, con una selecci\u00f3n de aperitivos para compartir, se ofrece ininterrumpidamente hasta medianoche los d\u00edas laborables y hasta la 1 de la madrugada los fines de semana. De momento, el establecimiento abre a las 9 de la ma\u00f1ana toda la semana para desayunos y brunchs.\n\nNota: la azotea puede albergar hasta 150 personas para sus eventos personales o de negocios.","types_prestation":false,"photo":45833,"photo_bis":45910,"photo_3":85157,"adresse":{"address":"L'astronome Rooftop, Rue des Mar\u00e9chaux, Mulhouse, France","lat":47.7483887,"lng":7.338345,"zoom":7,"place_id":"ChIJIdGKFaCbkUcRxEgmwI-jmeg","name":"L'astronome Rooftop","street_number":26,"street_name":"Rue des Mar\u00e9chaux","city":"Mulhouse","state":"Grand Est","post_code":68100,"country":"France","country_short":"FR"},"horaires":"lunes: 10:00 - 00:00\nMartes: 10:00 - 00:00\nMi\u00e9rcoles: 10:00 - 00:00\nJueves: 10:00 - 01:30\nViernes: 10:00 - 01:30\nS\u00e1bado: 10:00 - 01:30\ndomingo: 10:00 - 00:00","tel":"07 48 10 40 67","boutons":null,"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/46194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=46194"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/46194\/revisions"}],"predecessor-version":[{"id":55415,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/46194\/revisions\/55415"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/45839"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=46194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}