{"id":43466,"date":"2022-11-15T09:31:49","date_gmt":"2022-11-15T08:31:49","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/casa-pietra\/"},"modified":"2024-06-14T17:06:44","modified_gmt":"2024-06-14T15:06:44","slug":"casa-pietra","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/casa-pietra\/","title":{"rendered":"Casa Pietra"},"excerpt":{"rendered":"","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-43466","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-comida-italiana"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Lugar de convergencia en el centro de Alsacia","presentation":"El restaurante Casa Pietra tiene su impacto en los clientes, gracias a su entorno interior luminoso y verde, y la c\u00e1lida bienvenida de Am\u00e9lie Stahl, la gerente de la sala. La cocina bistron\u00f3mica del chef Alexandre Bouchain es profusamente inspirada, org\u00e1nica y local como sea posible. Su carrera es rica: se inici\u00f3 en La Cambuse, en Estrasburgo, continu\u00f3 en el Auberge de l'Ill, en Illhaeusern, luego en el complejo Casino Barri\u00e8re en Ribeauvill\u00e9.\n\nTodos los d\u00edas, el chef sublima piezas excepcionales de sus socios-productores y el men\u00fa var\u00eda seg\u00fan las estaciones. Por el momento, dudamos entre una buena pieza de carnicero o un filete de at\u00fan rojo.\nSituado en la zona comercial del sur de S\u00e9nestat \u2013 en el mismo edificio que el gimnasio L'\u00c9tincelle \u2013 Casa Pietra est\u00e1 abierto para el almuerzo, de lunes a viernes, as\u00ed como por las noches, jueves y viernes.","types_prestation":false,"photo":37606,"photo_bis":37761,"photo_3":37691,"adresse":{"address":"CASA PIETRA, Allee Georges Charpak, S\u00e9lestat, France","lat":48.2538642,"lng":7.430834200000001,"zoom":19,"place_id":"ChIJrftze3JFkUcR9Mc0B5iSHdk","name":"CASA PIETRA","street_number":2,"street_name":"Allee Georges Charpak","city":"S\u00e9lestat","state":"Grand Est","post_code":67600,"country":"France","country_short":"FR"},"horaires":"Lunes: 12:00 - 14:00\nMartes: 12:00 - 14:00\nMi\u00e9rcoles: 12:00 - 14:00\nJueves: 12:00 - 14:00, 19:00 - 21:00\nViernes: 12:00 - 14:00, 19:00 - 21:00\nS\u00e1bado: Cerrado\nDomingo: Cerrado","tel":"03 88 82 68 09","boutons":[{"title":"Sitio de Internet","link":"https:\/\/www.casapietra.fr"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/43466","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=43466"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/43466\/revisions"}],"predecessor-version":[{"id":81521,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/43466\/revisions\/81521"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/37606"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=43466"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}