{"id":34428,"date":"2023-01-16T10:51:10","date_gmt":"2023-01-16T09:51:10","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/pasteleria-naegel\/"},"modified":"2024-06-19T13:11:14","modified_gmt":"2024-06-19T11:11:14","slug":"pasteleria-naegel","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/pasteleria-naegel\/","title":{"rendered":"P\u00e2tisserie Naegel"},"excerpt":{"rendered":"<p>\u00a1La P\u00e2tisserie Naegel es una direcci\u00f3n imperdible en Estrasburgo! Ha existido desde 1927 y hoy est\u00e1 en manos de la 3\u00aa generaci\u00f3n. Con un equipo cualificado y eficiente, la pasteler\u00eda le da la bienvenida con gran amabilidad.<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-34428","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-dulce-descanso"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Sabores perfectamente dominados","presentation":"\u00a1La P\u00e2tisserie Naegel es una direcci\u00f3n imperdible en Estrasburgo! Ha existido desde 1927 y hoy est\u00e1 en manos de la 3\u00aa generaci\u00f3n. Con un equipo cualificado y eficiente, la pasteler\u00eda le da la bienvenida con gran amabilidad.\n\nDet\u00e9ngase para tomar un descanso, salado o dulce, los sabores siempre son correctos y perfectamente dominados. El chef Pierre Naegel se inspira en los grandes cl\u00e1sicos, cuyos sabores y mezclas de texturas favorece: crema pastelera cremosa, pralina crujiente, mousses a\u00e9reos.\n\nEn verano, d\u00e9jate tentar por uno de sus postres congelados, frambuesa, vainilla, coco... \u00a1Hay algo para todos! En olla o postre y cualquiera que sea la fragancia dominante, el helado casero sigue siendo la mejor manera de encontrar un poco de frescura bajo el sol.\n\n\u00a1Este invierno, despierta tus recuerdos de infancia! Manneles, bredeles, pan de jengibre con miel de casta\u00f1a. Celebre las fiestas con productos gourmet gourmet en una versi\u00f3n de catering.\n\nSucumba a los deliciosos troncos y pasteles congelados.","types_prestation":false,"photo":25867,"photo_bis":7024,"photo_3":84044,"adresse":{"address":"Naegel, Rue des Orf\u00e8vres, Strasbourg, France","lat":48.5825548,"lng":7.7490698,"zoom":7,"place_id":"ChIJrQZjQVLIlkcR4odmgZrkQtA","name":"Naegel","street_number":9,"street_name":"Rue des Orf\u00e8vres","city":"Strasbourg","state":"Grand Est","post_code":67000,"country":"France","country_short":"FR"},"horaires":"Lunes: Cerrado\nMartes: 08:30 - 18:00\nMi\u00e9rcoles: 08:30 - 18:00\nJueves: 08:30 - 18:00\nViernes: 08:00 - 18:00\nS\u00e1bado: 08:00 - 17:00\nDomingo: Cerrado","tel":"03 88 32 82 86","boutons":[{"title":"Sitio de Internet","link":"http:\/\/maison-naegel.com\/"},{"title":"Carte des D\u00e9lices","link":"https:\/\/www.maison-naegel.com\/16-la-carte-des-delices"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/34428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=34428"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/34428\/revisions"}],"predecessor-version":[{"id":55500,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/34428\/revisions\/55500"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media\/25867"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=34428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}