La Maison Alsacienne de Biscuiterie, fundada en 1996, es una aut\u00e9ntica instituci\u00f3n en Alsacia, que atrae a amantes de la cultura alsaciana y a gourmets de todo el mundo.<\/p>\n","protected":false},"author":12,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-152027","etablissement","type-etablissement","status-publish","hentry","type-etablissement-dulce-descanso","type-etablissement-productos-locales","type-etablissement-tiendas-delicatessen"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":" Un viaje gastron\u00f3mico al coraz\u00f3n de las tradiciones de Alsacia","presentation":"
La Maison Alsacienne de Biscuiterie, fundada en 1996, es una aut\u00e9ntica instituci\u00f3n en Alsacia, que atrae a amantes de la cultura alsaciana y a gourmets de todo el mundo.<\/p>\n
Esta f\u00e1brica de galletas se dedica a preservar y revelar todos los tesoros de la galleter\u00eda alsaciana. Selecciona ingredientes de primera calidad, haciendo de cada una de sus galletas un verdadero placer para los sentidos. <\/p>\n
Entre las creaciones m\u00e1s populares de la Maison Alsacienne de Biscuiterie est\u00e1n el famoso Bredele, los emblem\u00e1ticos Macarons de Riquewihr, los aut\u00e9nticos Kougelhopfs y el legendario pan de especias.<\/p>\n
Las tiendas de la Maison Alsacienne de Biscuiterie est\u00e1n situadas en varias ciudades de Alsacia, como Colmar, Estrasburgo y Riquewihr. Por ejemplo, la tienda de Colmar est\u00e1 situada en el n\u00famero 16 de la rue des Boulangers y abre de enero a abril, de lunes a domingo, de 10.00 a 18.00 h, y de mayo a diciembre, de lunes a domingo, de 9.00 a 19.00 h. <\/p>\n
Los clientes de la Maison Alsacienne de Biscuiterie aprecian especialmente la posibilidad de comprar surtidos de galletas preenvasadas o de confeccionar su propia selecci\u00f3n seg\u00fan sus preferencias, ya que las galletas se venden al peso.<\/p>\n
En resumen, la Maison Alsacienne de Biscuiterie es un destino de visita obligada para quien desee descubrir o redescubrir los aut\u00e9nticos sabores de la galleter\u00eda alsaciana, que combina tradici\u00f3n y calidad para deleite de los gourmets.<\/p>","types_prestation":false,"photo":145324,"photo_bis":145020,"photo_3":145033,"adresse":{"address":"Maison Alsacienne de Biscuiterie, Rue du D\u00f4me, Strasbourg, France","lat":48.58310149999999,"lng":7.750410999999998,"zoom":7,"place_id":"ChIJg3q3zFPIlkcRpQhzAs4StwQ","name":"Maison Alsacienne de Biscuiterie","street_number":16,"street_name":"Rue du D\u00f4me","city":"Strasbourg","state":"Grand Est","post_code":67000,"country":"France","country_short":"FR"},"horaires":"Lunes: 10:00 - 19:00\nMartes: 09:00 - 19:00\nMi\u00e9rcoles: 09:00 - 19:00\nJueves: 09:00 - 19:00\nViernes: 09:00 - 19:00\nS\u00e1bado: 09:00 - 19:00\nDomingo: 10:00 - 18:00","tel":"03 89 21 85 10","boutons":[{"title":"Sitio de Internet","link":"http:\/\/www.maison-alsacienne-biscuiterie.com\/"}],"boutons_reservation":"","boutons_social":null,"articles":null},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/152027","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=152027"}],"version-history":[{"count":0,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/152027\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=152027"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}