{"id":151709,"date":"2025-03-18T14:53:17","date_gmt":"2025-03-18T13:53:17","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/1741\/"},"modified":"2025-03-18T14:53:17","modified_gmt":"2025-03-18T13:53:17","slug":"1741","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/1741\/","title":{"rendered":"1741"},"excerpt":{"rendered":"","protected":false},"author":14,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-151709","etablissement","type-etablissement","status-publish","hentry","type-etablissement-cocina-gastronomica","type-etablissement-mesa-excepcional"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Restaurante gastron\u00f3mico en Estrasburgo  ","presentation":"El Restaurante 1741 est\u00e1 situado en pleno centro hist\u00f3rico de Estrasburgo. Su nombre es un homenaje a su glorioso vecino, el Palacio Rohan, cuya construcci\u00f3n finaliz\u00f3 en 1741. El restaurante abri\u00f3 sus puertas en 2012. Es un lugar discreto a orillas del Ill, donde acuden epic\u00fareos de cerca y de lejos para disfrutar de una experiencia culinaria aut\u00e9ntica y elegante.   \n\nEn el comedor, desde la apertura del establecimiento, Michael Wagner se ha convertido, a\u00f1o tras a\u00f1o, en el alma de 1741. Director del restaurante, sumiller, es tan apasionado por su amor a la gastronom\u00eda como por este lugar inspirador. El chef J\u00e9r\u00e9my Page se une a \u00e9l en 2021, trayendo consigo su pasi\u00f3n por los productos excepcionales. Comparte con su brigada sus conocimientos, su cultura y su esp\u00edritu a la vez audaz y respetuoso con las tradiciones de la gastronom\u00eda francesa.   \n\nEl restaurante cuenta con una estrella Michelin desde 2014, y 3 toques y una calificaci\u00f3n 15\/20 de Gault & Millau desde 2021. En el espacio de una d\u00e9cada, ha demostrado que posee todas las cualidades de una gran casa, y ahora es una direcci\u00f3n de referencia en el paisaje gastron\u00f3mico de Alsacia. ","types_prestation":false,"photo":116162,"photo_bis":116168,"photo_3":116174,"adresse":{"address":"Restaurant 1741, Quai des Bateliers, Strasbourg, France","lat":48.5805386,"lng":7.753577900000001,"zoom":7,"place_id":"ChIJCds_kFTIlkcRQjkYKmQ-tD4","name":"Restaurant 1741","street_number":22,"street_name":"Quai des Bateliers","city":"Strasbourg","state":"Grand Est","post_code":67000,"country":"France","country_short":"FR"},"horaires":"Lunes: Cerrado\nMartes: 19:00 - 21:15\nMi\u00e9rcoles: 12:00 - 14:00, 19:00 - 21:15\nJueves: 12:00 - 14:00, 19:00 - 21:15\nViernes: 12:00 - 14:00, 19:00 - 21:15\nS\u00e1bado: 12:00 - 14:00, 19:00 - 21:15\nDomingo: Cerrado","tel":"03 88 35 50 50","boutons":[{"title":"Sitio de Internet","link":"https:\/\/www.1741.fr\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"J\u00e9r\u00e9my Page naci\u00f3 en Inglaterra y creci\u00f3 en la regi\u00f3n del P\u00e9rigord. Ha pasado la mayor parte de su carrera en el grupo Robuchon, tanto en Par\u00eds como en el Reino Unido: en los \u00faltimos a\u00f1os ha sido Chef Ejecutivo del Atelier Jo\u00ebl Robuchon de Londres. \n\nDesde 2021, est\u00e1 al frente de las cocinas del 1741, ofreciendo una atrevida mezcla de sabores y texturas.\n\nEl nuevo chef, de 36 a\u00f1os, que se describe a s\u00ed mismo como un \"apasionado de la cocina sincera y de temporada\", fue elegido por su \"experiencia y visi\u00f3n\".","image":116154}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/151709","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=151709"}],"version-history":[{"count":0,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/151709\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=151709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}