{"id":115720,"date":"2024-09-05T18:58:57","date_gmt":"2024-09-05T16:58:57","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/albergue-saint-walfrid\/"},"modified":"2024-09-05T18:58:57","modified_gmt":"2024-09-05T16:58:57","slug":"albergue-saint-walfrid","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/albergue-saint-walfrid\/","title":{"rendered":"Auberge Saint-Walfrid"},"excerpt":{"rendered":"","protected":false},"author":14,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-115720","etablissement","type-etablissement","status-publish","hentry","type-etablissement-cocina-gastronomica","type-etablissement-mesa-excepcional"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Cocina refinada  ","presentation":"El restaurante del Auberge Saint-Walfrid dispone de dos comedores decorados con loza de Sarreguemines y cristal de Saint-Louis.\nLa refinada cocina de St\u00e9phan Schneider incluye platos tradicionales de Lorena, revisitados y modernizados.\nCuando hace buen tiempo, aprovecha la agradable terraza sombreada con vistas al parque arbolado.    \u00a0","types_prestation":false,"photo":null,"photo_bis":115029,"photo_3":115041,"adresse":{"address":"Auberge Saint Walfrid H\u00f4tel Restaurant & Spa, Rue de Grosbliederstroff, Sarreguemines, France","lat":49.11468800000001,"lng":7.045217,"zoom":7,"place_id":"ChIJb3wI4ZlKlEcR7f3ARAqIoJw","name":"Auberge Saint Walfrid H\u00f4tel Restaurant & Spa","street_number":58,"street_name":"Rue de Grosbliederstroff","city":"Sarreguemines","state":"Grand Est","post_code":57200,"country":"France","country_short":"FR"},"horaires":"Lunes: Cerrado Martes: 19:00 - 21:30 Mi\u00e9rcoles: 12:00 - 13:30, 19:00 - 21:30 Jueves: 12:00 - 13:30, 19:00 - 21:30 Viernes: 12:00 - 13:30, 19:00 - 21:30 S\u00e1bado: 12:00 - 13:30, 19:00 - 21:30 Domingo: 12:00 - 13:30","tel":"03 87 98 43 75","boutons":[{"title":"Sitio de Internet","link":"https:\/\/mymenuweb.com\/fr\/restaurants\/217124\/?utm_source=google_profile&utm_medium=google_profile&utm_campaign=admin"},{"title":"","link":"https:\/\/www.stwalfrid.fr\/fr\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"Fiel al esp\u00edritu de su padre, defensor de las tradiciones familiares y del patrimonio de su ciudad, Stephan Schneider permanece abierto a las nuevas tecnolog\u00edas y tendencias.\nIncorpora productos de otros lugares sin perder su gusto por lo aut\u00e9ntico.\nLos platos expresan toda la generosidad de este hombre de buen coraz\u00f3n que se compromete a transmitir sus conocimientos.\nSu cocina creativa se basa en productos locales y respeta las estaciones.\nAmante del vino y con una indisimulada inclinaci\u00f3n por los vi\u00f1edos de Borgo\u00f1a, su magn\u00edfica bodega es un homenaje a Baco.    ","image":115022}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/115720","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=115720"}],"version-history":[{"count":0,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/115720\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=115720"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}