 {"id":115708,"date":"2024-09-05T18:53:43","date_gmt":"2024-09-05T16:53:43","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/el-ciervo\/"},"modified":"2024-09-05T18:53:43","modified_gmt":"2024-09-05T16:53:43","slug":"el-ciervo","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/el-ciervo\/","title":{"rendered":"Le Cerf"},"excerpt":{"rendered":"","protected":false},"author":14,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-115708","etablissement","type-etablissement","status-publish","hentry","type-etablissement-cocina-gastronomica","type-etablissement-mesa-excepcional"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"\u00a1Sabores que huelen a bienestar!","presentation":"A las puertas de la ruta del vino, a 20 km al oeste de Estrasburgo, Le Cerf sigue escribiendo su historia en este encantador edificio alsaciano, galardonado con estrellas Michelin desde 1936.\nCon sus s\u00f3lidos cimientos, Joel Philipps crea una cocina que mezcla tradici\u00f3n y modernidad, con un dominio de la t\u00e9cnica que da protagonismo a los productos de temporada de calidad.\nAqu\u00ed, al pie de los vi\u00f1edos de los Grands Crus, la familia Husser cultiva su sentido de la hospitalidad.  ","types_prestation":false,"photo":null,"photo_bis":115309,"photo_3":115315,"adresse":{"address":"Le Cerf Restaurant - Marlenheim, Rue du G\u00e9n\u00e9ral de Gaulle, Marlenheim, France","lat":48.6210031,"lng":7.493637,"zoom":7,"place_id":"ChIJazaQfpSvlkcRIKpPhnujeg0","name":"Le Cerf Restaurant - Marlenheim","street_number":30,"street_name":"Rue du G\u00e9n\u00e9ral de Gaulle","city":"Marlenheim","state":"Grand Est","post_code":67520,"country":"France","country_short":"FR"},"horaires":"Lunes: 12:00 - 13:30, 19:00 - 20:30 Martes: Cerrado Mi\u00e9rcoles: Cerrado Jueves: 12:00 - 13:30, 19:00 - 20:30 Viernes: 12:00 - 13:30, 19:00 - 20:30 S\u00e1bado: 12:00 - 13:30, 19:00 - 20:30 Domingo: 12:00 - 13:30, 19:00 - 20:30","tel":"03 88 87 73 73","boutons":[{"title":"Sitio de Internet","link":"https:\/\/www.lecerf.com\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"Jo\u00ebl Philipps es un chef de talento al frente del restaurante Le Cerf de Marlenheim, Alsacia (Francia).\nLe Cerf es una instituci\u00f3n gastron\u00f3mica que celebra la cocina alsaciana con un toque contempor\u00e1neo.\nJo\u00ebl Philipps, con su gran experiencia y pasi\u00f3n por la cocina, ofrece platos creativos con productos locales y de temporada.\nSu enfoque culinario est\u00e1 marcado por el equilibrio entre tradici\u00f3n y modernidad, combinando t\u00e9cnicas cl\u00e1sicas con sutiles innovaciones.   ","image":115380}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/115708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=115708"}],"version-history":[{"count":0,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/115708\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=115708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}