{"id":115697,"date":"2024-09-05T18:49:33","date_gmt":"2024-09-05T16:49:33","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/au-gourmet\/"},"modified":"2024-09-05T18:49:33","modified_gmt":"2024-09-05T16:49:33","slug":"au-gourmet","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/es\/au-gourmet\/","title":{"rendered":"Au Gourmet"},"excerpt":{"rendered":"","protected":false},"author":14,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-115697","etablissement","type-etablissement","status-publish","hentry","type-etablissement-cocina-gastronomica","type-etablissement-mesa-excepcional"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Restaurante con estrella en Drusenheim","presentation":"El equipo de Gourmet te da la bienvenida en un entorno sobrio y elegante.\nVen a descubrir una cocina refinada con tu familia o amigos cuando visites Drusenheim, un peque\u00f1o pueblo situado a 30 minutos al norte de Estrasburgo, cerca de Haguenau y a orillas del Rin.\nEl chef Ludovic KIENTZ y su brigada despertar\u00e1n tus sentidos mientras saboreas los maridajes a base de una selecci\u00f3n de productos frescos de temporada.  ","types_prestation":false,"photo":null,"photo_bis":115190,"photo_3":115196,"adresse":{"address":"Au Gourmet, Route de Herrlisheim, Drusenheim, France","lat":48.7536108,"lng":7.944789300000003,"zoom":7,"place_id":"ChIJZ9V4b7rClkcRybWoEHZT4hU","name":"Au Gourmet","street_number":4,"street_name":"Route de Herrlisheim","street_name_short":"Rte de Herrlisheim","city":"Drusenheim","state":"Grand Est","post_code":67410,"country":"France","country_short":"FR"},"horaires":"Lunes: Cerrado Martes: Cerrado Mi\u00e9rcoles: 19:00 - 22:00 Jueves: 12:00 - 14:00, 19:00 - 22:00 Viernes: 12:00 - 14:00, 19:00 - 22:00 S\u00e1bado: 12:00 - 14:00, 19:00 - 22:00 Domingo: 12:00 - 15:00","tel":"03 88 53 30 60","boutons":[{"title":"Sitio de Internet","link":"https:\/\/www.au-gourmet.fr\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"Tras un aprendizaje inicial en el H\u00f4tel-Restaurant Oberl\u00e9 de Kilstett, Ludovic se uni\u00f3 en 2005 a la brigada del chef Emile JUNG en Le Crocodile, galardonado con 2 estrellas Michelin.\nEn 2009, Le Crocodile cambi\u00f3 de direcci\u00f3n y pas\u00f3 a manos de Philippe BOHRER, que ascendi\u00f3 a Ludovic a jefe de cocina y se convirti\u00f3 en el chef m\u00e1s joven en dirigir un restaurante con estrella Michelin en 2010.\nEn 2015, se produjo otro cambio en la direcci\u00f3n, y C\u00e9dric MOULOT se convirti\u00f3 en el nuevo propietario del restaurante, y en febrero de 2016, cuando apareci\u00f3 la nueva Gu\u00eda Michelin, Ludovic recibi\u00f3 su primera estrella.\nEn mayo de 2017, se pas\u00f3 p\u00e1gina para dar paso al proyecto Gourmet.\nUna aventura cuidadosamente pensada que comenz\u00f3 a finales de 2018, cuando Ludovic y Sandie se hicieron cargo de la direcci\u00f3n del establecimiento.\nUno en la cocina y el otro en el comedor, trabajando juntos en los maridajes de comida y vino.     ","image":115122}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/115697","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/comments?post=115697"}],"version-history":[{"count":0,"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/etablissement\/115697\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/es\/wp-json\/wp\/v2\/media?parent=115697"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}