{"id":93967,"date":"2024-05-04T07:08:38","date_gmt":"2024-05-04T05:08:38","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/vegetable-den\/"},"modified":"2024-07-12T09:57:31","modified_gmt":"2024-07-12T07:57:31","slug":"vegetable-den","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/en\/vegetable-den\/","title":{"rendered":"Tani\u00e8re V\u00e9g\u00e9tale"},"excerpt":{"rendered":"","protected":false},"author":4,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-93967","etablissement","type-etablissement","status-publish","hentry","type-etablissement-design-decoration","type-etablissement-well-being"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Urban garden center & tattoo parlour","presentation":"\"Plants and tattoos?\"\n\nYou're not dreaming - that's the idea behind our concept.\n\nThe idea for Tani\u00e8re V\u00e9g\u00e9tale was born out of our desire to combine our passions.\n\nWe wanted to create an original place in S\u00e9lestat that would merge an urban garden center with a tattoo parlour.\n\nIn this urban garden center, you'll find all kinds of tropical indoor plants, from the most common to the most original. And of all sizes: from baby plants to hanging baskets and large plants. We also have a fine selection of cacti and succulents.\n\nNumerous creations await you in store: terrariums, kokedamas, macram\u00e9 plant hangers, etc.\n\nAna\u00efs, a plant enthusiast for many years, is keen to help you in your choice of plants, and to advise those who are reluctant to green their homes.\n\nIn the basement, our tattoo and piercing salon welcomes you by appointment. Neo Blackwood, tattoo artist and shop manager, specializes in pop culture - sketchwork - plant-based projects.\n\nWe also regularly welcome guests to our shop: check out the \"Tattoo Shop\" tab for announcements of our upcoming guests!","types_prestation":false,"photo":null,"photo_bis":93984,"photo_3":94032,"adresse":{"address":"Tani\u00e8re V\u00e9g\u00e9tale, Rue des Marchands, S\u00e9lestat, France","lat":48.2598843,"lng":7.454047,"zoom":7,"place_id":"ChIJy6bANe5FkUcR8sWeyn0emho","name":"Tani\u00e8re V\u00e9g\u00e9tale","street_number":8,"street_name":"Rue des Marchands","city":"S\u00e9lestat","state":"Grand Est","post_code":67600,"country":"France","country_short":"FR"},"horaires":"Monday: Closed\nTuesday: 09:30 - 18:30\nWednesday: 09:30 - 18:30\nThursday: 09:30 - 18:30\nFriday: 09:30 - 18:30\nSaturday: 09:30 - 18:30\nSunday: Closed","tel":"03 90 56 47 44","boutons":[{"title":"Website","link":"https:\/\/www.taniere-vegetale.fr\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/etablissement\/93967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/comments?post=93967"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/etablissement\/93967\/revisions"}],"predecessor-version":[{"id":93973,"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/etablissement\/93967\/revisions\/93973"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/en\/wp-json\/wp\/v2\/media?parent=93967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}