{"version":"1.0","provider_name":"Food and Good","provider_url":"https:\/\/foodandgood.fr\/en\/","title":"Ultramarinos","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"TAYHwW1wW7\"><a href=\"https:\/\/foodandgood.fr\/en\/ultramarinos\/\">Ultramarinos<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/foodandgood.fr\/en\/ultramarinos\/embed\/#?secret=TAYHwW1wW7\" width=\"600\" height=\"338\" title=\"&#8220;Ultramarinos&#8221; &#8212; Food and Good\" data-secret=\"TAYHwW1wW7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/foodandgood.fr\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/foodandgood.fr\/wp-content\/uploads\/2022\/06\/ultramarinos-11.jpg","thumbnail_width":1024,"thumbnail_height":683,"description":"Ultramarinos LBD offers many high quality specialties to take away: fresh tapas from the restaurant, the famous Pata Negra (75% and 100%), the \"jam\u00f3n de Bellota\", the best ham in the world, the iconic Tetilla cheese, the famous San Miguel beers, great wines from the Ribera del Duero, cider from Galicia, and everything you need to cook (sauces, pasta, lentils ...)."}