{"version":"1.0","provider_name":"Food and Good","provider_url":"https:\/\/foodandgood.fr\/en\/","title":"La Fourchette des Ducs","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"kRtZyBMI6s\"><a href=\"https:\/\/foodandgood.fr\/en\/la-fourchette-des-ducs-the-dukes-fork\/\">La Fourchette des Ducs<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/foodandgood.fr\/en\/la-fourchette-des-ducs-the-dukes-fork\/embed\/#?secret=kRtZyBMI6s\" width=\"600\" height=\"338\" title=\"&#8220;La Fourchette des Ducs&#8221; &#8212; Food and Good\" data-secret=\"kRtZyBMI6s\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/foodandgood.fr\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/foodandgood.fr\/wp-content\/uploads\/2024\/03\/Exponum-La_Fourchette_Des_Ducs-1.jpg","thumbnail_width":1920,"thumbnail_height":1280,"description":"La Fourchette des Ducs in Obernai, run by Chef Nicolas Stamm-Corby and Serge Schaal, offers an unforgettable gastronomic experience, combining refinement, simplicity and kindness. Founded on the initiative of Ettore Bugatti, this iconic company combines tradition and innovation in an elegant setting. Each visit promises rare memories and exquisite gourmet pleasures."}