On the initiative of the company Éclair Olivia Communication and Maxime Luthringer,
a great evening was held at the Unterlinden Museum in Colmar on June 20,
in honor of the magazine Tendances Food&Good, Alsace and its terroir.
The hall of the former swimming pool of the Nouvel Unterlinden, designed by the architects Herzog & De Meuron, was the prestigious setting for this long-awaited reception.
Eighteen of the region’s best wineries were present to taste their wines and present their working methods. The caterers 1183 Markstein, Saveurs et Terroir, and Maison Rouge, as well as other partners of choice, brought their support and made it possible to animate this evening.
Its goal: to promote and enhance local businesses, the richness of the Alsatian terroir, its wines, its producers, in the presence of renowned and up-and-coming local actors.
The publication of the latest Tendances Food & Good magazines, its special issue on wine, beer and spirits, and the Tendances Habitat & Déco, signed Éclair Olivia Communication, aroused the interest of the guests. It was also the opportunity for Maxime Luthringer to present his brand and his new visual identity.
The whole team thanks all the people present that evening, those who worked to make this evening a success and those who came to honour it.
Thank you all!
