{"id":89256,"date":"2024-07-03T15:47:49","date_gmt":"2024-07-03T13:47:49","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/das-atelier-von-iris-und-vincent\/"},"modified":"2024-07-16T09:08:34","modified_gmt":"2024-07-16T07:08:34","slug":"das-atelier-von-iris-und-vincent","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/de\/das-atelier-von-iris-und-vincent\/","title":{"rendered":"L'atelier D'Iris et Vincent"},"excerpt":{"rendered":"<p>Iris, eine Unternehmensjuristin und leidenschaftliche B\u00e4ckerin, beschlie\u00dft eines Tages, alles stehen und liegen zu lassen und sich selbst ihren gr\u00f6\u00dften Wunsch zu erf\u00fcllen. Sie lernte beim Chefkoch Philippe Rigollot, Meilleur Ouvrier de France und Weltmeister der Patisserie, in Annecy.<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-89256","etablissement","type-etablissement","status-publish","hentry","type-etablissement-suse-pause"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Ein Paradies f\u00fcr S\u00fc\u00dfschn\u00e4bel","presentation":"Iris, eine Unternehmensjuristin und leidenschaftliche B\u00e4ckerin, beschlie\u00dft eines Tages, alles stehen und liegen zu lassen und sich selbst ihren gr\u00f6\u00dften Wunsch zu erf\u00fcllen. Sie lernte beim Chefkoch Philippe Rigollot, Meilleur Ouvrier de France und Weltmeister der Patisserie, in Annecy. Nach Abschluss ihrer Ausbildung er\u00f6ffnete sie zusammen mit Vincent ihr eigenes Unternehmen. Das Atelier d'Iris et Vincent in Horbourg-Wihr bietet ma\u00dfgeschneiderte Kreationen nach den W\u00fcnschen seiner Privat- und Gesch\u00e4ftskunden, sowohl in Bezug auf die Optik als auch auf den Geschmack. Die beiden innovativen und leckeren Kuchenhersteller lassen auch die Liebhaber von herzhaften Speisen nicht im Regen stehen, mit einem Angebot von Platten, die auf Wunsch zusammengestellt werden k\u00f6nnen.","types_prestation":false,"photo":null,"photo_bis":98099,"photo_3":98087,"adresse":{"address":"128a Grand Rue, 68180 Horbourg-Wihr, France","lat":48.0820275,"lng":7.4095638,"zoom":7,"place_id":"ChIJSQMJZctokUcRT4Dgc1vvhjU","name":"128a Grand Rue","street_number":"128a","street_name":"Grand Rue","city":"Horbourg-Wihr","state":"Grand Est","post_code":68180,"country":"France","country_short":"FR"},"horaires":"<div class=\"vk_bk\" tabindex=\"0\" role=\"button\" aria-expanded=\"true\" data-ved=\"2ahUKEwj4hfuG_aqHAxVhTKQEHexLDWYQ5nF6BAgoEAQ\">\n<table class=\"WgFkxc\">\n<tbody>\n<tr class=\"K7Ltle\">\n<td class=\"SKNSIb\">Dienstag<\/td>\n<td>08:00-18:00<\/td>\n<\/tr>\n<tr>\n<td class=\"SKNSIb\">Mittwoch<\/td>\n<td>08:00-18:00<\/td>\n<\/tr>\n<tr>\n<td class=\"SKNSIb\">Donnerstag<\/td>\n<td>08:00-18:00<\/td>\n<\/tr>\n<tr>\n<td class=\"SKNSIb\">Freitag<\/td>\n<td>08:00-18:00<\/td>\n<\/tr>\n<tr>\n<td class=\"SKNSIb\">Samstag<\/td>\n<td>08:00-16:00<\/td>\n<\/tr>\n<tr>\n<td class=\"SKNSIb\">Sonntag<\/td>\n<td>08:00-12:00<\/td>\n<\/tr>\n<tr>\n<td class=\"SKNSIb\">Montag<\/td>\n<td>Geschlossen<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div class=\"nRfCwb\">\n<div class=\"lwjzfb\" tabindex=\"0\" role=\"button\" data-ved=\"2ahUKEwj4hfuG_aqHAxVhTKQEHexLDWYQu9MBegQIKBAF\"><\/div>\n<\/div>","tel":"","boutons":[{"title":"Webseite","link":"https:\/\/www.latelier-dirisetvincent.com\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/89256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/comments?post=89256"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/89256\/revisions"}],"predecessor-version":[{"id":98122,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/89256\/revisions\/98122"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media?parent=89256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}