 {"id":54677,"date":"2023-09-15T10:46:48","date_gmt":"2023-09-15T08:46:48","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/domaine-francois-schmitt-2\/"},"modified":"2024-06-13T14:12:17","modified_gmt":"2024-06-13T12:12:17","slug":"domaine-francois-schmitt-2","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/de\/domaine-francois-schmitt-2\/","title":{"rendered":"Domaine Fran\u00e7ois Schmitt"},"excerpt":{"rendered":"<p>Mit der \u00dcbernahme des Familienbesitzes richtete Fran\u00e7ois Schmitt die T\u00e4tigkeit in den 70er Jahren wieder auf den Weinbau aus. Er erschlie\u00dft sich neue Weinh\u00e4nge, darunter die Grands Crus Bollenberg und Pfingstberg, und f\u00fchrt eine Vergr\u00f6\u00dferung der R\u00e4umlichkeiten durch. Sein Sohn Fr\u00e9d\u00e9ric tritt 1998 nach seinem Studium in Weinbau und \u00d6nologie in das Weingut ein. Dann wird er 2010 von seiner Frau Myriam unterst\u00fctzt, die die Kunden in einem brandneuen Verkaufskeller empf\u00e4ngt. Das Weingut, das bereits seit 2005 biologisch wirtschaftet, wird 2019 auf biodynamische Wirtschaftsweise umgestellt und Demeter-zertifiziert.<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-54677","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-weinberg"],"acf":{"id_eta_scn":"","id_app_foodandgood":77,"id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Eine Familiengeschichte seit 1697","presentation":"<p class=\"p1\">Mit der \u00dcbernahme des Familienbesitzes richtete Fran\u00e7ois Schmitt die T\u00e4tigkeit in den 70er Jahren wieder auf den Weinbau aus. Er erschlie\u00dft sich neue Weinh\u00e4nge, darunter die Grands Crus Bollenberg und Pfingstberg, und f\u00fchrt eine Vergr\u00f6\u00dferung der R\u00e4umlichkeiten durch. Sein Sohn Fr\u00e9d\u00e9ric tritt 1998 nach seinem Studium in Weinbau und \u00d6nologie in das Weingut ein. Dann wird er 2010 von seiner Frau Myriam unterst\u00fctzt, die die Kunden in einem brandneuen Verkaufskeller empf\u00e4ngt. Das Weingut, das bereits seit 2005 biologisch wirtschaftet, wird 2019 auf biodynamische Wirtschaftsweise umgestellt und Demeter-zertifiziert.<\/p>","types_prestation":false,"photo":54651,"photo_bis":57142,"photo_3":57147,"adresse":{"address":"19 Rue de Soultzmatt, Orschwihr, France","lat":47.9367891,"lng":7.232407299999999,"zoom":7,"place_id":"ChIJ5cM3pBx8kUcRghIy4T6PPEs","street_number":19,"street_name":"Rue de Soultzmatt","city":"Orschwihr","state":"Grand Est","post_code":68500,"country":"France","country_short":"FR"},"horaires":"Montag 08:00-12:00, 13:30-18:30 Uhr\nDienstag 08:00-12:00, 13:30-18:30 Uhr\nMittwoch 08:00-12:00, 13:30-18:30 Uhr\nDonnerstag 08:00-12:00, 13:30-18:30 Uhr\nFreitag 08:00-12:00, 13:30-18:30 Uhr\nSamstag 08:30-12:00, 13:30-18:30 Uhr\nSonntag geschlossen","tel":"03 89 76 08 45","boutons":[{"title":"Webseite","link":"https:\/\/francoisschmitt.fr\/"},{"title":"Geschenkgutschein","link":""},{"title":"Shop","link":"https:\/\/boutique.francoisschmitt.fr\/vins#"},{"title":"Besuch der Weinprobe","link":"https:\/\/www.ruedesvignerons.com\/fr\/domaine\/212\/francois-schmitt"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"Philosophie\n<p class=\"p1\">Fr\u00e9d\u00e9ric und Myriam produzieren unverwechselbare Weine, die ihre Terroirs transkribieren. Die Biodynamik, die diesen Ansatz begleitet, erm\u00f6glicht es, ein neues Biotop zu schaffen, das die Reben sch\u00fctzt und n\u00fctzt. Die Produktion eines Weins wird von einer Reihe von Faktoren bestimmt (menschlich, klimatisch, geologisch, ...), weshalb das Weingut f\u00fcr eine globale Vision in diesem Bereich offen bleibt.<\/p>","image":54661},{"title":"","text":"","image":""},{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/54677","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/comments?post=54677"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/54677\/revisions"}],"predecessor-version":[{"id":55195,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/54677\/revisions\/55195"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media\/54651"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media?parent=54677"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}