{"id":41927,"date":"2023-03-05T16:32:46","date_gmt":"2023-03-05T15:32:46","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/restaurant-lecurie\/"},"modified":"2024-06-19T17:08:26","modified_gmt":"2024-06-19T15:08:26","slug":"restaurant-lecurie","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/de\/restaurant-lecurie\/","title":{"rendered":"Restaurant L'Ecurie"},"excerpt":{"rendered":"","protected":false},"author":6,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-41927","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-elsassische-kuche","type-etablissement-riquewihr-de"],"acf":{"id_eta_scn":14413,"id_app_foodandgood":358,"id_exponum":14413,"abo":["APP"],"etoile_michelin":[],"titre_presentation":"","presentation":"L'\u00c9curie ist ein typisch els\u00e4ssisches Restaurant, das ein authentisches und schmackhaftes kulinarisches Erlebnis bietet. Die angebotenen Gerichte sind bekannte regionale Spezialit\u00e4ten wie Flammkuchen, Sauerkraut mit 7 Fleischsorten, geschmorte Schweinekeule, Biss zur K\u00f6nigin, sowie andere gro\u00dfz\u00fcgige Fleischoptionen. Gr\u00fcnes Sauerkraut ist auch eine interessante Wahl f\u00fcr diejenigen, die neue und ungew\u00f6hnliche Geschmacksrichtungen ausprobieren m\u00f6chten.\n\nDas Dekor des Stalls mit seinen Holzarbeiten und alten Steinmauern tr\u00e4gt zur warmen und rustikalen Atmosph\u00e4re des Restaurants bei, und die ungew\u00f6hnlichen antiken Objekte f\u00fcgen einen Hauch von Originalit\u00e4t hinzu. Es ist daher verst\u00e4ndlich, dass die Adresse vor allem in den Ferien sehr beliebt ist. Es wird daher empfohlen, im Voraus zu buchen, um sicherzustellen, dass Sie einen Tisch haben.","types_prestation":false,"photo":41903,"photo_bis":41896,"photo_3":41889,"adresse":{"address":"Restaurant L'Ecurie, Rue du G\u00e9n\u00e9ral de Gaulle, Riquewihr, France","lat":48.1667664,"lng":7.298510899999999,"zoom":7,"place_id":"ChIJeZqTAqpgkUcRicL2p6_mjiM","name":"Restaurant L'Ecurie","street_number":16,"street_name":"Rue du G\u00e9n\u00e9ral de Gaulle","city":"Riquewihr","state":"Grand Est","post_code":68340,"country":"France","country_short":"FR"},"horaires":"Montag: Geschlossen\nDienstag: Geschlossen\nMittwoch: 12:00 - 14:00, 18:30 - 21:00 Uhr\nDonnerstag: 12:00 - 14:00, 18:30 - 21:00 Uhr\nFreitag: 12:00 - 14:00, 18:30 - 21:00 Uhr\nSamstag: 12:00 - 14:00, 18:30 - 21:00 Uhr\nSonntag: 12:00 - 14:00, 18:30 - 21:00 Uhr","tel":"03 89 47 92 48","boutons":null,"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/41927","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/comments?post=41927"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/41927\/revisions"}],"predecessor-version":[{"id":41992,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/41927\/revisions\/41992"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media\/41907"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media?parent=41927"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}