 {"id":34293,"date":"2023-01-16T10:24:18","date_gmt":"2023-01-16T09:24:18","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/die-axt\/"},"modified":"2024-06-18T14:45:54","modified_gmt":"2024-06-18T12:45:54","slug":"die-axt","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/de\/die-axt\/","title":{"rendered":"La Hache"},"excerpt":{"rendered":"<p>Entdecken Sie eine der \u00e4ltesten Winstubs in Stra\u00dfburg: La Hache.<\/p>\n","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-34293","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-elsassische-kuche","type-etablissement-franzosische-kuche"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Scharfe und schmackhafte Adresse","presentation":"Entdecken Sie eine der \u00e4ltesten Winstubs in Stra\u00dfburg: La Hache. Die K\u00fcche ist hausgemacht, authentisch, originell und inspirierend. Die Weinkarte ist nicht zu verachten und bietet sowohl Klassiker als auch wahre Trouvaillen.\n\nDie Geschichte von La Hache, einem der \u00e4ltesten Winstubs in Stra\u00dfburg, reicht bis ins dreizehnte Jahrhundert zur\u00fcck. Dieses ehemalige Henkershaus wurde komplett renoviert und feiert in diesem Jahr sein 10-j\u00e4hriges Jubil\u00e4um. Chefkoch Alexandre Haudenschild bereitet eine K\u00fcche zu, die sich mit den Jahreszeiten weiterentwickelt und Kurzschl\u00fcsse bevorzugt. Lassen Sie sich von der kontrastreichen Atmosph\u00e4re mitrei\u00dfen, die sowohl schick als auch authentisch, kostbar und streng ist.\n\nProbieren Sie: das unvermeidliche und sehr beliebte Rindertatar von La Hache.\n\nK\u00fcche bis Mitternacht ge\u00f6ffnet.","types_prestation":false,"photo":41208,"photo_bis":41225,"photo_3":41232,"adresse":{"address":"La Hache, Rue de la Douane, Strasbourg, France","lat":48.57950159999999,"lng":7.749161200000001,"zoom":7,"place_id":"ChIJC87X1VLIlkcRTTCzAThzoW0","name":"La Hache","street_number":11,"street_name":"Rue de la Douane","city":"Strasbourg","state":"Grand Est","post_code":67000,"country":"France","country_short":"FR"},"horaires":"Montag: 12:00 - 01:30\nDienstag: 12:00 - 01:30\nMittwoch: 12:00 - 01:30 Uhr\nDonnerstag: 12:00 - 01:30\nFreitag: 12:00 - 01:30\nSamstag: 12:00 - 01:30\nSonntag: 12:00 - 01:30","tel":"03 88 32 34 32","boutons":[{"title":"Webseite","link":"https:\/\/www.la-hache.com\/"},{"title":"Karte Abendessen","link":"https:\/\/www.la-hache.com\/wp-content\/uploads\/2024\/05\/LA-HACHE-24.05-CARTE-PRINCIPALE-version-WEB.pdf"},{"title":"Men\u00fc Mittagessen Woche","link":"https:\/\/www.la-hache.com\/wp-content\/uploads\/2024\/05\/LA-HACHE-24.05-CARTE-DEJEUNER-version-WEB.pdf"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/34293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/comments?post=34293"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/34293\/revisions"}],"predecessor-version":[{"id":55539,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/34293\/revisions\/55539"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media\/41208"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media?parent=34293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}