{"id":32228,"date":"2022-11-15T09:30:05","date_gmt":"2022-11-15T08:30:05","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/baeckerei-kraetz\/"},"modified":"2024-06-14T15:58:03","modified_gmt":"2024-06-14T13:58:03","slug":"baeckerei-kraetz","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/de\/baeckerei-kraetz\/","title":{"rendered":"Boulangerie Kraetz"},"excerpt":{"rendered":"","protected":false},"author":13,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-32228","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-backer","type-etablissement-suse-pause"],"acf":{"id_eta_scn":"","id_app_foodandgood":338,"id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Liebe zur Tradition","presentation":"Die 1871 gegr\u00fcndete B\u00e4ckerei Kraetz ist die letzte handwerkliche und traditionelle B\u00e4ckerei im Hyperzentrum von Colmar.\nIn einem pr\u00e4chtigen Geb\u00e4ude untergebracht, ist es sicherlich die B\u00e4ckerei, die von Touristen am meisten fotografiert wird, da Claude besonders auf die Dekoration seiner Fassade sowie auf seine Desserts und Backwaren achtet.\n\nDies ist auch die Zeit, um die Weihnachtsauswahl zu entdecken: die unvermeidlichen Bredalas, aber auch die Barawecka, die Manalas, die Brezeln und vor allem den Kougelopf, auf den Claude Kraetz nicht wenig stolz ist, weil er zwei Goldmedaillen des Elsass erhalten hat!\nDar\u00fcber hinaus haben Sie im Laufe des Monats Dezember die M\u00f6glichkeit, eine Deklination von 10 Mini-Kougelhopfs zu probieren, die jeweils mit verschiedenen Geschmacksrichtungen verziert sind.\nClaude wird auch auf dem Weihnachtsmarkt in einem Chalet in der Mitte des Place Jeanne D'arc anwesend sein, in dem er viele s\u00fc\u00dfe und herzhafte K\u00f6stlichkeiten anbieten wird.","types_prestation":false,"photo":28146,"photo_bis":82481,"photo_3":82487,"adresse":{"address":"Claude Kraetz, Place Jeanne d'Arc, Colmar, France","lat":48.077598,"lng":7.361481899999998,"zoom":7,"place_id":"ChIJVVVxEeRlkUcRGqH7CMByFl0","name":"Claude Kraetz","street_number":6,"street_name":"Place Jeanne d'Arc","street_name_short":"Pl. Jeanne d'Arc","city":"Colmar","state":"Grand Est","post_code":68000,"country":"France","country_short":"FR"},"horaires":"Montag: 07:00 - 19:15\nDienstag: 06:30 - 19:15\nMittwoch: 06:30 - 19:15 Uhr\nDonnerstag: 06:30 - 19:15\nFreitag: 06:30 - 19:15\nSamstag: 06:30 - 19:00\nSonntag: Geschlossen","tel":"03 89 41 06 25","boutons":[{"title":"Webseite","link":"https:\/\/www.boulangerie-kraetz.fr\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/32228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/comments?post=32228"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/32228\/revisions"}],"predecessor-version":[{"id":40885,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/32228\/revisions\/40885"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media\/28146"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media?parent=32228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}