{"id":32050,"date":"2022-03-15T09:43:48","date_gmt":"2022-03-15T08:43:48","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/der-kannibale\/"},"modified":"2024-06-10T16:43:30","modified_gmt":"2024-06-10T14:43:30","slug":"der-kannibale","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/de\/der-kannibale\/","title":{"rendered":"Le Cannibale"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-32050","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-franzosische-kuche","type-etablissement-geschenkgutscheine"],"acf":{"id_eta_scn":"","id_app_foodandgood":327,"id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Fleischliebhaber? Dann sind Sie bei uns genau richtig!","presentation":"<h3>Ein Restaurant f\u00fcr Fleischfresser in Stra\u00dfburg<\/h3>\n<span style=\"font-weight: 400;\">Das Restaurant Le Cannibale w\u00e4hlt Fleischrassen unter den edelsten aus.<\/span>\n\nDie Rindfleischst\u00fccke werden ausgew\u00e4hlt und sind von Fleischrassen. Einige Stammb\u00e4ume mit vielsagenden Namen: Kobe Beef, Galice, Salers, Gasconne, Aubrac, Simmental oder auch Black Angus... Die von uns durchgef\u00fchrte Reifung garantiert dem Fleisch seine Qualit\u00e4t, Zartheit und einen unvergleichlichen Geschmack unter unseren 40 Fleischrassen.\n\nVon der Vorspeise \u00fcber die Saucen bis hin zum Dessert, Chefkoch Steve und seine Brigade geben dem \"Hausgemachten\" seinen Ehrenbrief: ein Garant f\u00fcr Qualit\u00e4t und guten Geschmack.\nDie Speisen werden vor Ort aus Rohprodukten zubereitet.\n\n<span style=\"font-weight: 400;\">Im Cannibal w\u00e4hlen Chefkoch Steve Fix und sein Bruder S\u00e9bastien einige der edelsten Fleischrassen aus, die sie vor Ort reifen lassen. Drei Etiketten stechen hervor: das seltenste Kobe-Fleisch in Japan, dann der Schwarzmarkt und der schwarze Onyx aus dem Rangers Valley in Australien, die alle auf der ganzen Welt f\u00fcr ihren delikaten Geschmack und ihr marmoriertes Fett bekannt sind. Kr\u00f6nen Sie Ihre Mahlzeit mit einem au\u00dfergew\u00f6hnlichen Getr\u00e4nk unter 250 Weinen, einer privaten Speisekarte mit selteneren Referenzen wie Mouton Rothschild und nicht weniger als 140 Rums.<\/span>\n\n\u00a0\n\n\u00a0","types_prestation":false,"photo":43995,"photo_bis":43998,"photo_3":79281,"adresse":{"address":"Le Cannibale, Rue de la Plaine des Bouchers, Strasbourg, France","lat":48.56945,"lng":7.735727,"zoom":7,"place_id":"ChIJ8dRe3bnJlkcRcuYvjaSBUrA","name":"Le Cannibale","street_number":33,"street_name":"Rue de la Plaine des Bouchers","city":"Strasbourg","state":"Grand Est","post_code":67100,"country":"France","country_short":"FR"},"horaires":"Montag: 12:00 - 14:00, 19:00 - 22:00 Uhr\nDienstag: 12:00 - 14:00, 19:00 - 22:00 Uhr\nMittwoch: 12:00 - 14:00, 19:00 - 22:00 Uhr\nDonnerstag: 12:00 - 14:00, 19:00 - 22:00 Uhr\nFreitag: 12:00 - 14:00, 18:00 - 23:00 Uhr\nSamstag: 12:00 - 14:00, 18:00 - 23:00 Uhr\nSonntag: 12:00 - 14:00, 18:00 - 22:00 Uhr","tel":"03 88 79 35 54","boutons":[{"title":"Webseite","link":"http:\/\/restaurant-le-cannibale.fr\/"},{"title":"Karte","link":"https:\/\/www.restaurant-le-cannibale.fr\/la-carte-w1.html"},{"title":"Geschenkgutschein","link":"https:\/\/aji-box.com\/-\/Le-cannibale\/"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"","image":""}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/32050","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/comments?post=32050"}],"version-history":[{"count":1,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/32050\/revisions"}],"predecessor-version":[{"id":40755,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/32050\/revisions\/40755"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media\/43995"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media?parent=32050"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}