{"id":100185,"date":"2024-07-24T10:53:57","date_gmt":"2024-07-24T08:53:57","guid":{"rendered":"https:\/\/foodandgood.fr\/etablissement\/kribbelnder-bienenstock\/"},"modified":"2024-08-07T11:24:38","modified_gmt":"2024-08-07T09:24:38","slug":"kribbelnder-bienenstock","status":"publish","type":"etablissement","link":"https:\/\/foodandgood.fr\/de\/kribbelnder-bienenstock\/","title":{"rendered":"Le Rucher qui picote"},"excerpt":{"rendered":"","protected":false},"author":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"class_list":["post-100185","etablissement","type-etablissement","status-publish","has-post-thumbnail","hentry","type-etablissement-regionale-produkte"],"acf":{"id_eta_scn":"","id_app_foodandgood":"","id_exponum":"","abo":[],"etoile_michelin":[],"titre_presentation":"Lokale und franz\u00f6sische Produktion","presentation":"<p>Unsere Geschichte ist einfach die Geschichte von zwei Menschen, die die Natur lieben und von Bienen fasziniert sind.<\/p>\n<p>Und eines Tages kam der Wunsch auf, das Leben zu \u00e4ndern.<\/p>\n<p>Wir freuen uns, unsere Leidenschaft mit Ihnen zu teilen und Ihnen unsere Produkte vorzustellen.<\/p>\n<p>Le Rucher qui picote bietet Ihnen Honig, Bienenprodukte und verwandte Produkte, die mit unseren Honigen hergestellt wurden.<\/p>\n","types_prestation":false,"photo":100139,"photo_bis":102961,"photo_3":102962,"adresse":{"address":"Rucher qui picote - destruction nids de gu\u00eapes, nids de frelons, Grande Rue, Domgermain, France","lat":48.6418149,"lng":5.826073999999999,"zoom":7,"place_id":"ChIJe3HsAteAt60RGtOlpA9EiO4","name":"Rucher qui picote - destruction nids de gu\u00eapes, nids de frelons","street_number":13,"street_name":"Grande Rue","city":"Domgermain","state":"Grand Est","post_code":54119,"country":"France","country_short":"FR"},"horaires":"<p>Montag: 24h\/24 ge\u00f6ffnet<br> Dienstag: 24h\/24 ge\u00f6ffnet<br> Mittwoch: 24h\/24 ge\u00f6ffnet<br> Donnerstag: 24h\/24 ge\u00f6ffnet<br> Freitag: 24h\/24 ge\u00f6ffnet<br> Samstag: 24h\/24 ge\u00f6ffnet<br> Sonntag: 24h\/24 ge\u00f6ffnet<\/p>\n","tel":"07 88 18 32 07","boutons":[{"title":"Webseite","link":"https:\/\/www.rucherquipicote.fr\/?utm_source=google&utm_medium=wix_google_business_profile&utm_campaign=16551583149632128643"}],"boutons_reservation":"","boutons_social":null,"articles":[{"title":"","text":"<p>Inmitten von Obstplantagen k\u00f6nnen Sie bei einem unserer Workshops dem Alltag entfliehen.<\/p>\n<p>Zwei Stunden, in denen wir verschiedene Themen behandeln werden, die miteinander verbunden sind: Bienen, Bienenzucht und Biodiversit\u00e4t.<br>  Sie ziehen die Uniform an und werden f\u00fcr einen Moment zum Imker.\nSie werden entdecken, beobachten und wir sind sicher, dass Sie von den Wundern, die unsere Freunde, die Bienen, vollbringen, \u00fcberw\u00e4ltigt sein werden. <\/p>\n<p>Und nat\u00fcrlich k\u00f6nnen wir uns nicht ohne einen Hauch von Gaumenfreuden verabschieden.<br>  Auf dem Programm stehen die Verkostung von verschiedenen Honigsorten und andere Honigs\u00fc\u00dfigkeiten...<\/p>\n","image":102959}]},"_links":{"self":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/100185","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement"}],"about":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/types\/etablissement"}],"author":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/comments?post=100185"}],"version-history":[{"count":2,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/100185\/revisions"}],"predecessor-version":[{"id":102987,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/etablissement\/100185\/revisions\/102987"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media\/100139"}],"wp:attachment":[{"href":"https:\/\/foodandgood.fr\/de\/wp-json\/wp\/v2\/media?parent=100185"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}