{"version":"1.0","provider_name":"Food and Good","provider_url":"https:\/\/foodandgood.fr\/de\/","title":"Die Rote Rose","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"4xPjvOY4BI\"><a href=\"https:\/\/foodandgood.fr\/de\/die-rote-rose\/\">La Rose Rouge<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/foodandgood.fr\/de\/die-rote-rose\/embed\/#?secret=4xPjvOY4BI\" width=\"600\" height=\"338\" title=\"&#8222;La Rose Rouge&#8220; &#8211; Food and Good\" data-secret=\"4xPjvOY4BI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/foodandgood.fr\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/foodandgood.fr\/wp-content\/uploads\/2024\/04\/food-and-good-la-rose-rouge-02.jpg","thumbnail_width":1800,"thumbnail_height":1200,"description":"La Rose Rouge, gegr\u00fcndet von Salom\u00e9 und Matthias Lingelser, ist ein Restaurant in Sainte-Croix-en-Plaine, das eine raffinierte K\u00fcche in einer warmen und entspannten Umgebung anbietet. Das saisonal wechselnde Men\u00fc bietet qualitativ hochwertige Gerichte zu g\u00fcnstigen Preisen, die von einer Auswahl an lokalen und internationalen Weinen begleitet werden. Die freundliche Atmosph\u00e4re und die Liebe zum Detail machen La Rose Rouge zu einem unverzichtbaren Ziel f\u00fcr Liebhaber guter K\u00fcche und angenehmer Momente."}